SUMMER PASTA WITH TOMATOES, FRESH BASIL, AND BACON

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Summer Pasta with Tomatoes, Fresh Basil, and Bacon image

One of my favorite ways to use fresh basil and tomatoes! Please don't substitute dried basil, as it will not give the same flavor. Serve at room temperature for a summer pasta or serve warm.

Provided by Karen Allard

Categories     Salad     100+ Pasta Salad Recipes     Tomato Pasta Salad Recipes

Time 40m

Yield 8

Number Of Ingredients 10

1 pound farfalle (bow-tie) pasta
½ pound bacon
1 ½ cups grape tomatoes, cut in half
¾ cup crumbled feta cheese
½ cup toasted pine nuts
1 tablespoon chopped fresh basil, or more to taste
½ cup shredded Parmesan cheese
¾ cup olive oil
4 cloves garlic, crushed
1 lemon, juiced

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble into a bowl.
  • Combine cooked pasta with crumbled bacon, grape tomatoes, feta cheese, pine nuts, and basil in a large serving dish.
  • Combine Parmesan cheese, olive oil, garlic, and lemon juice in a food processor. Blend until smooth. Pour into pasta salad and mix to combine.

Nutrition Facts : Calories 574.6 calories, Carbohydrate 47.1 g, Cholesterol 34.8 mg, Fat 36.3 g, Fiber 3.3 g, Protein 18.8 g, SaturatedFat 9.4 g, Sodium 569 mg, Sugar 3.1 g

APLEX GAMING
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This pasta dish is delicious! I will definitely be making it again.


Nalka Nalka
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I made this pasta dish for my family last night and they loved it. It's a great recipe for a quick and easy weeknight meal.


Trunyna Highbaugh
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This pasta dish is the perfect summer meal. It's light, refreshing, and flavorful.


Nic Irfan
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I'm not a big fan of tomatoes, but I loved this pasta dish. The tomatoes were cooked perfectly and they added a delicious sweetness to the sauce.


edison melone
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This pasta dish is so versatile. You can add or omit ingredients to suit your taste. I like to add some chopped zucchini or spinach.


abdul sattar minhas
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I've made this pasta dish several times now, and it's always a crowd-pleaser. It's the perfect balance of flavors and textures.


R.k Midia
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I made this pasta for a potluck and it was a huge hit. Everyone loved it!


Jillian Foster
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I'm always looking for new pasta recipes, and this one is definitely a keeper. It's simple, flavorful, and perfect for a summer meal.


Peachyxboba Peachyxboba
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This pasta dish is so easy to make, but it tastes like it came from a restaurant.


Luyima Reaghan
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I served this pasta with a side salad and some crusty bread. It was a perfect meal!


Kerri M. Stefanik
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I'm not a big fan of bacon, so I used pancetta instead. It was still very good.


Kevany Ballintine
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This recipe is perfect for a quick and easy weeknight meal. It's also very versatile. You can add or omit ingredients to suit your taste.


ashraf barat
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I didn't have any fresh basil on hand, so I used dried basil instead. It still turned out great!


Ademolu paul
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I added some chopped red pepper flakes to the sauce for a little extra spice. It was delicious!


Jasmine Nared
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I followed the recipe exactly and it turned out great! The pasta was cooked perfectly and the sauce was flavorful and light.


Cali Gemini
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This pasta dish was a hit with my family! The flavors of the tomatoes, basil, and bacon complemented each other perfectly. I will definitely be making this again.