YELLOW COCONUT RICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Yellow Coconut Rice image

Make and share this Yellow Coconut Rice recipe from Food.com.

Provided by Jubes

Categories     Rice

Time 1h

Yield 4 serving(s)

Number Of Ingredients 7

1 3/4 cups long-grain white rice
1 1/4 cups water
400 ml coconut cream
1/2 teaspoon salt
1 teaspoon sugar
1/2 teaspoon ground turmeric
1 pinch saffron thread

Steps:

  • Soak the rice in a large bowl of cold water for 30 minutes.
  • Pour the rice into a strainer and rinse under cold running water to remove all excess starch. Rinse until the water runs through the rice clear.
  • Place all ingredients into a large heavy based saucepan. Cover with the lid and bring to the boil. Stir occassionally.
  • Reduce the heat to a simmer. Keep the saucepan covered and simmer for about 15 minutes, or until the rice is tender.
  • REmove from the heat and keep covered. Stand for 5 to 10 minutes before serving.

Adam Ji
[email protected]

Coconut rice is one of my favorite dishes. I can't wait to try this recipe.


Adebisi Sheriff
[email protected]

I'm definitely going to try this recipe. It looks so easy and delicious.


Shauna Lee
[email protected]

This rice is the perfect side dish for any meal. It's flavorful, easy to make, and goes with just about anything.


Christine Kabasinguzi
[email protected]

I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful dish.


Sharbada Rai
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit. The rice is light and fluffy, and the coconut milk and turmeric give it a wonderful flavor.


K Mutmain
[email protected]

I'm not a huge fan of coconut, but this rice was surprisingly delicious. The coconut milk added a subtle sweetness and creaminess that I really enjoyed.


Bombon 07
[email protected]

This rice is so easy to make and it's always a crowd-pleaser. I love serving it with grilled chicken or fish.


Annmarie VanTassell
[email protected]

I made this rice for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.


Mariah Anyiero
[email protected]

Yum! This rice was so good. I especially loved the crispy shallots on top. They added a nice crunch and flavor to the dish.


Ibad Urahman
[email protected]

This recipe was easy to follow and the rice turned out perfectly. I loved the combination of coconut milk and turmeric. It made for a delicious and flavorful side dish.


R Raihan Raj
[email protected]

I've tried many coconut rice recipes, but this one is by far the best. The rice is fluffy and flavorful, and the coconut milk adds a perfect touch of sweetness. I highly recommend this recipe.


Brittany
[email protected]

This rice was a hit with my family! The coconut milk gave it a delicious and creamy flavor, and the turmeric gave it a beautiful yellow color. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #low-protein     #healthy     #side-dishes     #rice     #asian     #dinner-party     #stove-top     #dietary     #low-sodium     #gluten-free     #free-of-something     #low-in-something     #pasta-rice-and-grains     #equipment