SUMMER TOMATO AND BELL PEPPER SOUP
Provided by Jill Dupleix
Categories Soup/Stew Pepper Tomato Vegetable Appetizer Picnic Vegetarian Low Cal High Fiber Dinner Lunch Bell Pepper Summer Chill Healthy Potluck Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 13
Steps:
- Combine first 8 ingredients in large bowl; whisk to blend. Season soup to taste with sea salt and freshly ground black pepper. Cover and refrigerate until well chilled and flavors blend, at least 2 hours. DO AHEAD: Can be made 6 hours ahead. Keep chilled.
- Ladle soup into 4 bowls. Top each with 1 goat cheese round and 3 grape tomato halves. Sprinkle with freshly ground black pepper and basil. Drizzle with oil and serve.
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Rizwana sahir Sahir
[email protected]I followed the recipe exactly and the soup turned out perfectly. It is so creamy and delicious.
Syed Furqan
[email protected]This soup is so refreshing and flavorful. I love it served cold on a hot summer day.
bella johnson
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it!
Amanda Williams
[email protected]This soup is delicious! I love the smoky flavor of the roasted bell peppers.
Arben Lushnja
[email protected]I've made this soup several times and it always turns out great. It's a great recipe to have on hand for a quick and easy meal.
Waasac Ibraahim
[email protected]This soup is so easy to make and it is so delicious. I love the combination of tomatoes, bell peppers, and herbs.
Zahid Maqsood
[email protected]I'm not a fan of bell peppers, but I really enjoyed this soup. The tomatoes and herbs really balance out the flavor of the peppers.
maribel frayre rios
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Madinah Lutaaya
[email protected]I made this soup in my slow cooker and it turned out great. It was so easy to make and the soup was so flavorful.
Tailah Anania
[email protected]I followed the recipe exactly and the soup turned out perfectly. It is so creamy and delicious.
Nawazish Khan
[email protected]This soup is so refreshing and flavorful. I love it served cold on a hot summer day.
toko tenzin
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it!
Shyllah Shamz
[email protected]This soup is delicious! I love the smoky flavor of the roasted bell peppers.
Binda Bhujel
[email protected]I've made this soup several times and it always turns out great. It's a great recipe to have on hand for a quick and easy meal.
Sarah Obaro
[email protected]I'm not a big fan of tomatoes, but I actually really enjoyed this soup. The sweetness of the bell peppers balances out the acidity of the tomatoes.
Eze Christopher
[email protected]I made this soup for a party and it was a hit! Everyone loved it.
Nokuthula Asemahle
[email protected]This soup is a great way to use up fresh summer tomatoes and bell peppers. It is also a very healthy dish.
jona Hdhdg
[email protected]The only thing I would change about this recipe is to add a little bit of spice. I think a pinch of cayenne pepper or chili powder would really give it a kick.
Nicola Walters
[email protected]This soup is so flavorful and easy to make. I love the combination of tomatoes, bell peppers, and herbs.
Md Antor Jisan 1234
[email protected]Summer tomato and bell pepper soup is a dish that is perfect for a hot summer day. It is light, refreshing, and packed with flavor.