SUNRISE BREAKFAST PIZZA
Rise and shine! This breakfast pizzawill help you do just that with its healthy egg whites, vegetables and turkey sausage.
Provided by Butch Fertic
Categories Other Breakfast
Time 15m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees F. Coat a 10" x 15" baking sheet with cooking spray.
- 2. Unroll dough onto coated baking sheet. Partially bake dough for 5 minutes then remove from oven and set aside.
- 3. Meanwhile, in a large skillet, melt butter over medium heat. Add egg whites, salt, and pepper; scramble and cook until eggs are firm.
- 4. Spoon scrambled eggs over prepared crust; top evenly with vegetables, cheese, and sausage pieces.
- 5. Bake 8 to 10 minutes, or until crust is golden and cheese is melted. Slice and serve
- 6. I PREFER WHOLE EGGS RATHER THAN EGG WHITES.
- 7. Start Your Transformation Now! http://fertic13.SkinnyFiberPlus.com
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Gustavo Parra
[email protected]This was a delicious and easy breakfast. I used a pre-made pizza crust to save time, and it turned out great. I'll definitely be making this again.
Qazi Saeedullah
[email protected]This is a great recipe for a healthy and satisfying breakfast. I love that it's packed with veggies and protein. I also like that the pizza can be customized to my liking.
Ilyaas Sujaac
[email protected]I'm not usually a fan of breakfast pizza, but this recipe changed my mind. The crust was crispy and flavorful, and the eggs and cheese were cooked perfectly. I'll definitely be making this again.
Xd Mj 2136
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can use whatever veggies I have on hand. I also like that the pizza can be made ahead of time and reheated in the morning.
debra homan
[email protected]I made this for my kids and they loved it! They especially liked the crispy crust. I'll definitely be making this again.
Asaasira Eve
[email protected]This was a great way to use up some leftover veggies. I added some chopped spinach and mushrooms to the pizza and it turned out really well. The crust was nice and crispy, and the eggs and cheese were cooked perfectly.
Lawrence Oliver
[email protected]I've made this pizza several times now and it's always a hit. I love the combination of eggs, cheese, and veggies, and the crust is always crispy and delicious. I highly recommend this recipe!
Zaza
[email protected]This is my new favorite breakfast recipe! It's so easy to make and it's always a crowd-pleaser. I love that I can use whatever veggies I have on hand, so it's a great way to clean out the fridge.
Hhd Ffhh
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it, even the picky eaters. The recipe was easy to follow and the pizza turned out perfectly.
Vivian Erasmus Ada
[email protected]This breakfast pizza was a hit with my family! The flavors of the eggs, cheese, and veggies were perfectly balanced, and the crust was nice and crispy. I'll definitely be making this again soon.