SUPER-CHUNKY COOKIES
Provided by Food Network Kitchen
Categories dessert
Time 1h15m
Yield about 18 cookies
Number Of Ingredients 9
Steps:
- 2 cups assorted mix-ins (such as holiday M&Ms, toffee bits, shredded coconut, peanut butter chips and/or white chocolate chunks)
- Position racks in the upper and lower thirds of the oven and preheat to 375 degrees F. Line 2 baking sheets with parchment paper. Sift the flour, baking soda and salt into a large bowl. In a separate large bowl, whisk the melted butter, brown sugar, cocoa powder, eggs and vanilla until combined. Stir in the flour mixture with a wooden spoon until just incorporated, then stir in the chocolate chips and assorted mix-ins.
- Drop tablespoonfuls of dough about 3 inches apart on the prepared baking sheets; smooth the tops with damp fingers. Bake, switching the pans halfway through, until puffed and set, about 12 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tyran Shavers
tyran-s@gmail.comThese cookies are so good, they're dangerous. I can't stop eating them!
Aaliyah Williamson
a-w67@gmail.comThese cookies are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so it's nice to have a recipe that I can use them in.
Hema Sapkota
hs68@hotmail.frThese cookies are the perfect balance of sweet and salty. I love the way the chocolate chips and oats play off of each other.
Antony Ngugi
ngugia24@hotmail.comI love the way these cookies look. They're so rustic and charming.
Praise Efeturi
e@gmail.comThese cookies are the perfect gift for friends and family. They're always appreciated and they're sure to put a smile on their face.
Sudharshini Sudharshini
sudharshini.s62@gmail.comI'm not a baker, but these cookies were so easy to make. I'm definitely going to be making them again.
mohan Mahto
m_m@aol.comThese cookies are the perfect size for a quick snack or dessert. They're also great for packing in lunches.
Kainat Shabeer
shabeer_kainat24@hotmail.comI love that these cookies are made with whole oats. It gives them a great texture and makes them feel more wholesome.
sami jaber
s-jaber53@gmail.comThese cookies are a classic for a reason. They're simple, delicious, and always a crowd-pleaser.
Salahuddeen Ibrahim
ibrahim@yahoo.comI'm so glad I found this recipe. These cookies are amazing! They're everything I've ever wanted in a cookie.
Sheraz Khan5
k_sheraz91@gmail.comThese cookies are the perfect treat for a cold winter day. They're warm and comforting, and they always put a smile on my face.
Ghulam Murtaza Buriro
m10@yahoo.comI made these cookies for a bake sale and they were a huge success. Everyone loved them and I sold out of them in no time.
Pagel Patan
p-patan@gmail.comThese cookies are so addictive! I can't stop eating them. They're the perfect combination of chewy and crunchy.
surya paudel
paudels@hotmail.comI'm not a big fan of oatmeal cookies, but these were actually really good. The chocolate chips and oats balance each other out perfectly.
Mohin Babar
b-m@gmail.comThese cookies are a great way to use up leftover oatmeal. I also like that they're not too sweet.
Muhammad Khan Muhammad khan
k.m@hotmail.frI made these cookies with my kids and we had a lot of fun. They were so excited to see how the cookies turned out and they loved eating them.
Pak Islam
ipak9@yahoo.comThese cookies are delicious! I love the combination of chocolate and oats. They're also really easy to make, which is a bonus.
dabi the kil master
t-dabi@hotmail.comI've made these cookies several times now and they're always a success. They're so easy to make and they always turn out perfectly.
Sandip Gurung
gurungsandip69@gmail.comI made these cookies for my friends and they were a hit! Everyone loved them. Thanks for sharing the recipe.
Bipul Hossin
h-b20@hotmail.comThese cookies are the best! They're so chewy and chocolatey, and the oats give them a great texture. I'll definitely be making these again.