Steps:
- In a bowl, stir together eggs, milk, vanilla, and sugar until well blended and sugar is dissolved. In a separate bowl, mix flour with baking powder and salt.
- Gradually stir flour mixture into egg mixture until no lumps remain. Set aside.
- Heat oil in deep-fryer to 375 degrees F (190 degrees C).
- Make sandwiches with the bread, spreading jam evenly in the center. Trim away crusts, and cut each sandwich into quarters, wiping away any excess jam. Dip each quarter into batter, coating completely.
- Working in batches to avoid overcrowding, fry sandwiches for 1 to 3 minutes, or until puffy and golden brown. Drain and cool on a paper towel-lined wire rack. Sprinkle with powdered sugar.
- Serve warm.
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Brad Ikimi
ikimibrad@gmail.comCan't wait to try this recipe!
Wail Zeno
z@yahoo.comJust made these and they're perfect! Thank you!
Nazrulislam Bd
n.b20@gmail.comDelicious! I'll definitely be making these again.
Anaiya Lewis
a.lewis83@hotmail.frThese doughnuts were amazing! So easy to make and they turned out perfectly. Thanks for sharing the recipe!
Chyon Mondol
m@hotmail.comNot a fan. The doughnuts were greasy and the jelly filling was too runny.
Mewtwo Yt
yt_mewtwo76@hotmail.co.ukThe doughnuts were a bit dry, but the jelly filling was delicious. I think I'll try a different recipe next time.
Hom poudel
hompoudel@yahoo.comThe jelly doughnuts were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out nice and fluffy.
Bad AZ Trucker
bad.a20@hotmail.frThese doughnuts were a bit more work than I expected, but they were worth it. They were so delicious and my friends and family loved them. I'll definitely be making them again for special occasions.
Alberto Zapata
z_a@aol.comI was hesitant to try this recipe because I'm not a big baker, but I'm so glad I did! The doughnuts were so easy to make and they turned out perfectly. My kids loved them!
Raees Khan Raees
raeesr45@gmail.comThese doughnuts were amazing! I made them for my family and they loved them. They were so light and fluffy, and the jelly filling was perfect. I will definitely be making these again.
Smoke FF
ff39@gmail.comI've tried many jelly doughnut recipes, but this one is by far the best. The dough was so easy to work with and the doughnuts fried up beautifully. The jelly filling was also delicious and didn't leak out when I bit into them.
Abdul rehmandon110
arehmandon11017@hotmail.frThese jelly doughnuts were a huge hit at my party! They were so easy to make and turned out perfectly golden and fluffy. The jelly filling was the perfect amount of sweetness and tartness.