SUPER EASY SAUSAGE & PEPPERS

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A simple and delicous way to serve sausage and peppers with a tomato sauce base. This is one of my husband and kids favorite meals. They like it served over rice because it makes alot of "gravy" that soaks into the rice. It's one of my favorites because it's quick, easy and has only a few ingredients that I usually have on hand.

Provided by Michele Lee

Categories     < 60 Mins

Time 1h

Yield 6 serving(s)

Number Of Ingredients 5

7 -9 sweet Italian sausage links, casings removed and cut into bite size pieces
1 -2 tablespoon olive oil
1 large sweet onion, halved and sliced
3 medium green bell peppers, sliced
2 (14 1/2 ounce) cans tomato sauce

Steps:

  • Preheat oven to 400.
  • Bake cut up sausages for about 20 minute While sausage is cooking put onion and oil in large skillet saute onion till translucent.When sausage is done add to skillet with the onions and add the tomato sauce. Cook for 20 minutes then add the peppers and cook 20 minutes more.Serve over rice.

Raphael Wayts
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This recipe is a keeper!


MD Shahidul Islam
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I've tried many sausage and pepper recipes, and this one is by far the best. The flavors are perfectly balanced and the sausage is cooked to perfection.


Mushfiq Tabanie
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Yum!


Aite Tamang
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I made this dish for a party and it was a huge success. Everyone loved it!


Chloe Ratt
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This was a great recipe! I followed it exactly and it turned out perfect.


Sasindu Wickramasinghe
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I've made this dish several times and it always turns out great. The sausage and peppers are always cooked perfectly and the sauce is flavorful and delicious.


Derrick Atkinson
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Not bad!


Md Rapi
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I made this dish last night and it was amazing! The flavors were incredible and the sausage was cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious and easy meal.


Richard Ariwonyang
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Great for a quick and easy meal.


Two ferries Khan1
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This dish was a hit with my family! The sausage and peppers were cooked perfectly, and the sauce was flavorful and delicious. I will definitely be making this again.