I got this cake recipe out of the newspaper. It is from a pastor's wife. It is simple and an excellent cake to take to dinners & potlucks.
Provided by Barb G.
Categories Dessert
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Mix sugar,flour,eggs,soda,pineapple,ø÷ juice in a mixing bowl.
- Add 1/2 cup nuts and pour into a 9-by-12-by-2-inch greased baking pan.
- Bake 40 minutes.
- For frosting, Mix brown sugar, butter,and cream cheese in a bowl.
- Spread on cake while cake is HOT.
- Sprinkle with nuts.
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Malik Ikram Ullah
[email protected]This is the best nut cake I've ever had. It's so moist and flavorful.
Kabir Shwqi
[email protected]This cake is a family favorite. We make it for every birthday and holiday.
bella fisher
[email protected]I've made this cake several times and it always turns out perfect.
Laiken Miller
[email protected]This cake is so moist and fluffy. It's the perfect dessert for any occasion.
Cassy Jantzen
[email protected]I added some chocolate chips to the batter and it was amazing.
Ubaid swati
[email protected]I love that this recipe uses butter instead of oil. It makes the cake so much richer.
Ruth Ifeoma
[email protected]This cake is perfect for a special occasion or just a regular day.
ahmad Marcho
[email protected]I've never been a big fan of nut cakes, but this one changed my mind. It's so good!
ODM JOJO
[email protected]I made this cake for a bake sale and it sold out in minutes. Everyone raved about how delicious it was.
Jack Mole
[email protected]My family loved this cake! It was so moist and flavorful.
Md.Amdadul Islam
[email protected]This cake is a must-try for any baker. It's delicious, easy to make, and sure to impress your friends and family.
Patricia Calle-davis
[email protected]I highly recommend this recipe to anyone who loves a good nut cake.
Jackeline Argueta
[email protected]I've made this cake for birthdays, holidays, and even just because. It's always a crowd-pleaser.
Kamogelo Glen
[email protected]This cake is perfect for any occasion.
Mujeeb Mughal
[email protected]I love that this recipe uses simple ingredients. I always have them on hand.
Shazain Shaikh
[email protected]This cake is so easy to make. I was able to whip it up in no time.
David Achane
[email protected]I wasn't sure how I would like the flavor of this cake, but I was pleasantly surprised. It's not too sweet and the nuts add a nice crunch.
Rene Maarman
[email protected]The texture of this cake is amazing. It's so moist and fluffy.
majed q
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Yolanda Rodriguez
[email protected]This cake was a huge hit at my party! Everyone loved it.