Make and share this Sweet and Savory Cottage Pie recipe from Food.com.
Provided by Mercy
Categories Lunch/Snacks
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- Boil all of the potatoes in water until tender.
- Drain well and mash the potatoes with the butter, buttermilk and 1/4 teaspoon sage; add salt and pepper, to taste.
- Heat the oil in a large pan and saute the turkey, onion, garlic, carrots and zucchini for 5 minutes.
- Add the cayenne pepper, 2 teaspoons marjoram, 2 teaspoons sage, tomato paste and stock.
- Simmer, uncovered, gently for 10 to 15 minutes.
- Add the peas and adjust the seasoning.
- Put the turkey/vegetable mixture into the bottom of a 2 quart casserole and frost the top with the mashed potatoes.
- Sprinkle with the sunflower seed kernels and bake in a pre-heated oven at 350°F for 30 to 40 minutes.
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Md Younuskhan Md Younuskhan
[email protected]This cottage pie was amazing! The filling was flavorful and the mashed potatoes were so creamy. I will definitely be making this again soon.
Syed Asad
[email protected]The cottage pie was good, but I found the filling to be a bit too sweet. I think I would reduce the amount of sugar next time.
Belinda Andrade
[email protected]This cottage pie was a bit too salty for my taste, but it was still good. I think I would reduce the amount of salt next time.
Sameer Hero
[email protected]This was the best cottage pie I've ever had! The flavors were perfect and the texture was amazing. I will definitely be making this again and again.
Adeel Abbas Adeel Abbas
[email protected]This cottage pie was really good! The filling was flavorful and the mashed potatoes were creamy and smooth. I would definitely make this again.
Zain Thabl
[email protected]I thought this cottage pie was just average. The flavors were a bit muted and the texture was a bit mushy.
Dhon Miah
[email protected]This cottage pie was just okay. It wasn't bad, but it wasn't anything special either.
Mark Martin
[email protected]I'm not sure what went wrong, but my cottage pie turned out really dry. I think I might have overcooked the filling.
Md Tofail Ahmad
[email protected]This cottage pie was a bit of a disappointment. The filling was bland and the mashed potatoes were too runny.
thatstreaminbdoee.
[email protected]The cottage pie was good, but I found the mashed potatoes to be a bit bland. I think I would add some more seasoning next time.
Althia Adams
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Janet Nasiriiri
[email protected]This cottage pie was delicious! I loved the combination of flavors and the mashed potatoes were so creamy. I will definitely be making this again.
Rylan Swank
[email protected]This was my first time making cottage pie and it turned out great! The instructions were clear and easy to follow. I especially liked the tip about using a ricer for the potatoes.
TAWHID AFRiDI
[email protected]I made this cottage pie for a potluck and it was a huge success. Everyone loved it! The recipe was easy to follow and the dish turned out perfectly.
Kenneshia Goodwin
[email protected]This cottage pie was a hit with my family! The combination of sweet and savory flavors was perfect, and the mashed potatoes were creamy and delicious. I will definitely be making this again.