SWEET-AND-SOUR CHICKEN-NOODLE BOWL

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Sweet-and-Sour Chicken-Noodle Bowl image

In this refreshing noodle bowl dinner, crunchy mix-ins like carrots, cabbage, and cucumbers are tossed with a sweet and tangy mixture of lime juice, sweet chili sauce, and ginger. Thin rice noodles and leftover sliced roast chicken, or meat from a rotisserie chicken, make this a filling meal that's perfect for a warm evening on the patio or packed up for a picnic.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken     Chicken Breast Recipes

Time 30m

Number Of Ingredients 11

1 teaspoon grated lime zest, plus 3 tablespoons fresh juice (from 1 to 2 limes)
2 tablespoons sweet chili sauce, such as Mae Ploy
2 teaspoons finely grated fresh ginger
1/4 cup coarsely chopped fresh cilantro, plus whole leaves for serving
Kosher salt
1/3 cup vegetable oil
1 cup each shredded cabbage and carrots, or 2 cups store-bought coleslaw mix
2 mini cucumbers, thinly sliced (1 cup)
10 ounces rice vermicelli
1 1/2 cups sliced cooked chicken (preferably breast meat)
Chopped roasted peanuts and sliced red or green serrano chiles, for serving

Steps:

  • Whisk together lime zest and juice, chili sauce, ginger, cilantro, and 1/2 teaspoon salt. Whisk in oil. Toss cabbage, carrots, and cucumbers with 1/4 cup dressing; let stand at least 10 minutes.
  • Meanwhile, cook noodles in boiling water until al dente (about 4 minutes); drain. Rinse under cold water, then drain again. Toss with 1/4 cup dressing. Serve noodles topped with cabbage salad and chicken. Drizzle with more dressing. Sprinkle with peanuts, chiles, and cilantro leaves.

Maung Than Naing JR
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This was the worst sweet and sour chicken I've ever had.


Ebubechi Emmanuel
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I would not recommend this recipe to anyone.


Iqbal Rakib
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This recipe is definitely not for beginners.


Ekene Nwandu
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I'm not sure what went wrong, but this dish was a disaster.


Merhawi Fukur
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This recipe was a waste of time.


Solongo Borkhuu
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I would not recommend this recipe.


DG GAMING OF BD
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This dish was a bit bland for my taste.


Anthony Crawford
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I'm not a big fan of sweet and sour chicken, but this recipe changed my mind.


Z A Y E R
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This recipe was a bit too complicated for me, but the end result was delicious.


Viikki Saiin
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I would definitely make this again.


Mari Doubell
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This was the best sweet and sour chicken I've ever had!


MaXceR
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The sauce was a bit too sweet for my taste, but the chicken was cooked perfectly.


Kashif Mian
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This was a great recipe! I made it for my family and they loved it.


Muhammad Israr
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Not bad!


Angus Robins
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Loved it!


Devin Henning
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This dish was so easy to make and it tasted amazing! I will definitely be making this again and again.


Nevaeh Walker
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The chicken was a bit dry, but the sauce was delicious. I would recommend using a different chicken cooking method next time.


Afgar Z
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This was my first time making sweet and sour chicken, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.


Ariah Gillispie
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I loved the combination of flavors in this dish. The sweet and sour sauce was perfectly balanced, and the chicken was cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious and easy weeknight meal.


Sadika Rahman Honey
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This sweet and sour chicken noodle bowl was a hit with my family! The chicken was crispy and flavorful, the sauce was tangy and sweet, and the noodles were perfectly cooked. I will definitely be making this again.