SWEET CORN RELISH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet Corn Relish image

A great addition to your favorite grilled meats or alongside a cheesy quesadilla. Recipe from Southern Living Magazine.

Provided by Daily Inspiration S

Categories     Salsas

Time 35m

Number Of Ingredients 9

1 c apple cider vinegar
1/4 c sugar
1 tsp kosher salt
1 tsp prepared horseradish
2 c fresh corn kernels (about 4 ears)
2 medium zucchini, diced
1/2 c plum tomatoes, diced
1/2 c green onions, thinly sliced
1 Tbsp fresh parsley, chopped

Steps:

  • 1. Stir together vinegar, sugar and salt in a small saucepan. Bring to a boil over medium-high heat; reduce heat to medium and simmer 10 minutes or until reduced to about 1/2 cup. Remove from heat, and let stand 15 minutes. Stir in horseradish.
  • 2. Stir together corn and next 4 ingredients in a medium bowl. Add vinegar mixture; and toss to coat. Serve immediately, or cover and chill up to 3 days.

Gods Way
[email protected]

I can't wait to try this recipe! It looks delicious.


Abid Tanoli
[email protected]

This sweet corn relish is a great way to add some sweetness and crunch to your favorite dishes.


Md Tawsif Ahmed
[email protected]

I love this recipe! It's so easy to make and it's always a hit at parties.


Appiah Nana
[email protected]

This is the best sweet corn relish I've ever had. It's so flavorful and versatile. I've used it on everything from grilled chicken to fish tacos.


MD Anowar Hossain
[email protected]

I've been making this sweet corn relish for years and it's always a crowd-pleaser. It's the perfect combination of sweet and tangy.


Lusero Rios
[email protected]

This sweet corn relish is a great addition to any summer cookout. It's also a great way to use up extra corn.


Sayd Hraz
[email protected]

I love this recipe! It's so easy to make and it's always a hit at parties. I usually double the recipe so I have plenty to share.


Mohsan Tarar
[email protected]

This sweet corn relish is a great way to use up leftover corn. It's also a great way to add some sweetness and crunch to your favorite dishes.


Hannah Austin
[email protected]

I was skeptical about this recipe at first, but I'm so glad I tried it. The relish is absolutely delicious. I've already made it twice and I'm planning on making it again next week.


David Carney
[email protected]

This recipe is a keeper! The relish is so easy to make and it tastes amazing. I'll definitely be making it again and again.


Dean Karsten
[email protected]

I'm not usually a fan of sweet corn, but I really enjoyed this relish. It's the perfect balance of sweet and tangy. I've been using it on everything from salads to sandwiches.


Lotiful Islam
[email protected]

This sweet corn relish is a great way to add some sweetness and crunch to your favorite dishes. I love using it on tacos, burgers, and hot dogs.


Padam Reshmi
[email protected]

I had some leftover sweet corn and was looking for a way to use it up. This recipe was perfect! The relish was easy to make and turned out delicious. I used it on grilled chicken and it was a hit.


Travis Cruz
[email protected]

This sweet corn relish is a delightful and versatile condiment that adds a burst of flavor to any dish. I particularly enjoyed the combination of sweet corn, red bell pepper, and jalapeno, which provided a perfect balance of sweetness, crunch, and a