Make and share this Sweet Potato Apple Muffins recipe from Food.com.
Provided by actress_singer_danc
Categories Dessert
Time 40m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees celsius.
- Steam sweet potatoes until soft. Mash until consistent.
- Meanwhile, cook apples in a saucepan and just enough water to cover the bottom of the saucepan, until the water has all but evaporated. Mash or process the apples.
- In a large bowl, combine the mashed sweet potatoes with the baking soda, baking powder, and flour. If the dough is too dry, add a bit of milk.
- In a separate bowl, whisk together the eggs, sugar, apples, and vanilla, until consistent.
- Gradually add the egg mixture to the the sweet potato mixture, and whisk together.
- Pour batter into greased muffin tray, and bake for 20-25 minutes, until a toothpick inserted comes out clean.
- Enjoy!
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Hasan Howlader
[email protected]These muffins were a complete disaster. They were dry, crumbly, and tasteless.
brahim mehmetaj
[email protected]These muffins were a bit too spicy for my taste. I would use less cinnamon and nutmeg next time.
Abigail Ulrich
[email protected]These muffins didn't rise very well. I'm not sure what I did wrong.
Tenisha Mitchell
[email protected]I found these muffins to be a bit dry. I think I would add more apples or sweet potatoes next time.
Lee Yuel
[email protected]These muffins were a bit too sweet for my taste, but I still enjoyed them.
Robyn Lee Rawlings
[email protected]These muffins are so moist and fluffy. I love the way the apples and sweet potatoes complement each other.
Marlin Grant
[email protected]I made these muffins with almond flour instead of all-purpose flour, and they turned out great! They're a great gluten-free option.
abdul Karem
[email protected]These muffins are a great way to use up leftover sweet potatoes. They're also a healthy and delicious snack.
FThima Ajman
[email protected]These are my new favorite muffins! I love the combination of apples and sweet potatoes.
Siyana Woodward
[email protected]Delicious! These muffins are moist and flavorful, with the perfect balance of sweetness and spice.
lavlu islam lavlu00
[email protected]These muffins are so easy to make, and they always turn out perfectly. I love that I can use fresh or frozen apples, so I can make them any time of year.
siaralyn talaga
[email protected]I love that these muffins are made with whole wheat flour and sweetened with honey. They're a healthier option that still tastes great.
Cameron May
[email protected]These muffins are the perfect fall treat! The sweet potatoes and apples give them a moist and flavorful texture, and the cinnamon and nutmeg add a warm, cozy flavor.
Don2valid
[email protected]I made these muffins for a brunch party and they were a total crowd-pleaser. The muffins were light and fluffy, with a delicious sweetness from the apples and a hint of spice from the cinnamon.
Muse
[email protected]These muffins were a huge hit at my family breakfast! Everyone loved the combination of sweet potatoes and apples, and the muffins were perfectly moist and fluffy.