SWEET POTATO APPLE MUFFINS

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Make and share this Sweet Potato Apple Muffins recipe from Food.com.

Provided by actress_singer_danc

Categories     Dessert

Time 40m

Yield 12 muffins

Number Of Ingredients 10

2 cups sweet potatoes, peeled and diced
2 apples, peeled and sliced
2 cups whole wheat flour
2 eggs, slightly beaten
1/4 cup skim milk
1/2 cup granulated unbleached cane sugar
1 teaspoon pure vanilla extract
1 teaspoon baking soda
1 teaspoon baking powder
1 1/2 cups semi-sweet chocolate chips

Steps:

  • Preheat oven to 325 degrees celsius.
  • Steam sweet potatoes until soft. Mash until consistent.
  • Meanwhile, cook apples in a saucepan and just enough water to cover the bottom of the saucepan, until the water has all but evaporated. Mash or process the apples.
  • In a large bowl, combine the mashed sweet potatoes with the baking soda, baking powder, and flour. If the dough is too dry, add a bit of milk.
  • In a separate bowl, whisk together the eggs, sugar, apples, and vanilla, until consistent.
  • Gradually add the egg mixture to the the sweet potato mixture, and whisk together.
  • Pour batter into greased muffin tray, and bake for 20-25 minutes, until a toothpick inserted comes out clean.
  • Enjoy!

Hasan Howlader
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These muffins were a complete disaster. They were dry, crumbly, and tasteless.


brahim mehmetaj
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These muffins were a bit too spicy for my taste. I would use less cinnamon and nutmeg next time.


Abigail Ulrich
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These muffins didn't rise very well. I'm not sure what I did wrong.


Tenisha Mitchell
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I found these muffins to be a bit dry. I think I would add more apples or sweet potatoes next time.


Lee Yuel
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These muffins were a bit too sweet for my taste, but I still enjoyed them.


Robyn Lee Rawlings
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These muffins are so moist and fluffy. I love the way the apples and sweet potatoes complement each other.


Marlin Grant
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I made these muffins with almond flour instead of all-purpose flour, and they turned out great! They're a great gluten-free option.


abdul Karem
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These muffins are a great way to use up leftover sweet potatoes. They're also a healthy and delicious snack.


FThima Ajman
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These are my new favorite muffins! I love the combination of apples and sweet potatoes.


Siyana Woodward
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Delicious! These muffins are moist and flavorful, with the perfect balance of sweetness and spice.


lavlu islam lavlu00
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These muffins are so easy to make, and they always turn out perfectly. I love that I can use fresh or frozen apples, so I can make them any time of year.


siaralyn talaga
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I love that these muffins are made with whole wheat flour and sweetened with honey. They're a healthier option that still tastes great.


Cameron May
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These muffins are the perfect fall treat! The sweet potatoes and apples give them a moist and flavorful texture, and the cinnamon and nutmeg add a warm, cozy flavor.


Don2valid
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I made these muffins for a brunch party and they were a total crowd-pleaser. The muffins were light and fluffy, with a delicious sweetness from the apples and a hint of spice from the cinnamon.


Muse
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These muffins were a huge hit at my family breakfast! Everyone loved the combination of sweet potatoes and apples, and the muffins were perfectly moist and fluffy.


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