Steps:
- Preheat oven to 400 degrees F. Line baking sheet with aluminum foil; set aside.
- Use peeler to peel sweet potatoes. Cut potatoes in half lengthwise then cut into 1/2-inch thick fries.
- Place sweet potato fries in a large mixing bowl. Add oil and spices. Toss until they are thoroughly coated with spices.
- Spread fries in a single layer on prepared baking sheet. Place in preheated oven. Bake for 30 to 35 minutes turning once to ensure even cooking. Remove from oven and serve hot.
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Nia Banks
[email protected]Meh.
Adam Dodson
[email protected]Overall, I wasn't impressed with these fries. I won't be making them again.
AHMERDY
[email protected]I think these fries would be better if they were fried instead of baked.
Riaz Jano
[email protected]These fries are a bit too oily for my liking.
Lusero Rios
[email protected]I found that the fries didn't get crispy enough, even after baking them for the recommended time.
Seasonn
[email protected]These fries are a little too sweet for my taste.
Rukman sereng chong
[email protected]I've made these fries several times and they always turn out great. They're a keeper recipe for sure.
nawaz meer
[email protected]These fries are a great side dish for any meal. I especially like them with burgers and sandwiches.
Waqas Akshar
[email protected]I love the flavor of these fries. The combination of sweet potato and spices is perfect.
bekki Garv13 (Garv)
[email protected]My kids love these fries! They're a great way to get them to eat their vegetables.
Zenat Sajid
[email protected]These fries are so easy to make and they're so delicious! I love that they're a healthier alternative to regular fries.
Muawiya Abid
[email protected]I've tried many sweet potato fry recipes, but this one is by far the best. The fries are crispy on the outside and soft and fluffy on the inside.
Karabo Nyiko
[email protected]These sweet potato fries were a hit at my last party! Everyone loved them and couldn't believe they were baked and not fried.