SWEET-POTATO HASH WITH BACON
Provided by Ian Knauer
Categories Pepper Pork Vegetable Breakfast Brunch Side Quick & Easy Dinner Bacon Bell Pepper Root Vegetable Sweet Potato/Yam Fall Gourmet Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 (side dish) servings
Number Of Ingredients 5
Steps:
- Cook bacon in a 12-inch nonstick skillet over medium heat until crisp. Transfer to paper towels, reserving fat in skillet.
- Add onions, bell pepper, 1/2 teaspoon salt, and 1/2 teaspoon pepper to skillet and cook, stirring occasionally, until vegetables are softened. Stir in potatoes and 1/2 teaspoon salt and cook, covered, stirring occasionally, until potatoes are tender and starting to brown, 10 to 14 minutes. Stir in thyme, bacon, and salt and pepper to taste.
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Ch Hamza1234
[email protected]This is a great recipe for a healthy and satisfying breakfast.
Muhmmad Sufiyan
[email protected]I'm not a big fan of sweet potatoes, but this hash was actually really good.
monaim kebaili
[email protected]This hash is a great way to get your kids to eat their vegetables.
Monica Samaroo
[email protected]I added some chopped bell pepper and onion to my hash and it was delicious.
Sarah Meskes
[email protected]This was my first time making sweet potato hash and it turned out great! The instructions were easy to follow and the hash was cooked perfectly.
Mavia Mavia
[email protected]I've made this hash several times now and it's always a crowd-pleaser.
Prem Chapagain
[email protected]This dish is perfect for a lazy weekend breakfast.
China goodieman
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
App Experiment & Gaming Zone
[email protected]This hash is a great way to use up leftover sweet potatoes. It's also a great make-ahead breakfast or brunch dish.
Sydnie Ellam
[email protected]I made this for brunch and it was a huge success. The flavors were well-balanced and the hash was cooked perfectly. I would highly recommend this recipe.
Lenora Shaner
[email protected]Yum! This dish was a hit with my family. The kids loved the sweet potatoes and bacon, and the adults appreciated the complex flavors. It was easy to make and didn't take too long either.
Irandy Corrales
[email protected]This hash was an absolute delight! The sweet potatoes were perfectly caramelized, the bacon added a smoky, salty flavor, and the combination of spices was spot-on. I'll definitely be making this again soon.