SWEET POTATO, ONION, AND APPLE GRATIN
Provided by Norma Shirley
Categories Milk/Cream Onion Side Bake Vegetarian Casserole/Gratin Apple Sweet Potato/Yam Fall Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Butter and flour 15x10x2-inch baking dish. Spread 1/3 of potato slices over bottom of dish. Arrange 1/2 of onion slices, then 1/2 of apple slices over. Sprinkle with 1 tablespoon lime juice, 1 tablespoon sugar, and 1/3 cup cream. Dot with 1 tablespoon butter. Sprinkle with salt and pepper. Repeat layering. Arrange remaining potato slices on top. Drizzle with remaining 1/3 cup cream. Dot potatoes with remaining 1 tablespoon butter. Sprinkle with salt and pepper.
- Cover dish with foil. Bake until potatoes and apples are tender, about 45 minutes. Increase oven temperature to 500°F. Remove foil. Bake until potatoes are golden brown, about 10 minutes.
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Weet Clan
[email protected]This gratin is delicious! The combination of sweet potatoes, onions, and apples is perfect, and the dish is perfectly cheesy and bubbly. I will definitely be making this again.
Phillip Mwacha
[email protected]I've made this gratin several times and it's always a hit! It's a great way to use up leftover sweet potatoes and it's always a crowd-pleaser.
Tochukwu Favour
[email protected]This gratin is so easy to make and it's absolutely delicious! I love the combination of sweet potatoes, onions, and apples. It's the perfect comfort food for a cold night.
Getachew Yemane
[email protected]I made this gratin for a potluck and it was a huge success! Everyone loved it, and I received several requests for the recipe. It's a great dish to bring to a party because it's easy to make and always a crowd-pleaser.
Lollu Boy
[email protected]This gratin was a hit with my family! The combination of sweet potatoes, onions, and apples was perfect, and the dish was perfectly cheesy and bubbly. I will definitely be making this again.