SWEET POTATO WAFFLES WITH NUT TOPPING
Ready in just minutes, these tender waffles have a wonderfully sweet and crunchy topping. What a mouthwatering way to get your family out of bed in the morning! -Christine Keating, Norwalk, California
Provided by Taste of Home
Time 25m
Yield 12 waffles.
Number Of Ingredients 20
Steps:
- In a large bowl, combine the biscuit mix, brown sugar and spices. In another bowl, whisk the egg, milk, sweet potatoes, oil and vanilla. Stir into dry ingredients just until combined., Bake in a preheated waffle iron according to manufacturer's directions until golden brown., Meanwhile, in a small skillet, melt butter over medium heat. Add pecans and walnuts. Cook and stir for 2 minutes. Add the brown sugar, water, cinnamon, salt and nutmeg. Cook and stir until sugar is dissolved. Serve waffles with topping and syrup.
Nutrition Facts : Calories 457 calories, Fat 28g fat (5g saturated fat), Cholesterol 44mg cholesterol, Sodium 598mg sodium, Carbohydrate 46g carbohydrate (17g sugars, Fiber 3g fiber), Protein 9g protein.
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Patricia 256
[email protected]These waffles were a complete disaster. They were burnt on the outside and raw on the inside.
Brenae Mosley
[email protected]The waffles were a bit too dense. I think I'll try using a different recipe next time.
Kawsar
[email protected]The waffles were a bit dry. I think I'll add some more liquid to the batter next time.
Amanda Mfengu
[email protected]These waffles were a bit too sweet for my taste but they were still good. I think I'll try using less sugar next time.
Delly Cancel
[email protected]I'm not a huge fan of sweet potato waffles but these were actually pretty good. They were light and fluffy and the nut topping was a nice touch.
Sulaiman Isah
[email protected]I was a bit skeptical about the nut topping but it was actually really good. It added a nice crunch and flavor to the waffles.
Carlos Yoel Garcia Molina
[email protected]These waffles are a great way to use up leftover sweet potatoes. They're also a healthier alternative to traditional waffles.
Gg Salman
[email protected]I've tried many sweet potato waffle recipes and this one is by far the best. The waffles are crispy on the outside and fluffy on the inside.
haroon balouch
[email protected]I made these waffles for my kids and they were a big fan. They especially loved the nut topping.
Nasozi Juliana
[email protected]The waffles were easy to make and turned out perfectly. I would definitely recommend this recipe.
Sameers Dude
[email protected]These waffles were a hit at my brunch party. Everyone loved the unique flavor and the nut topping was a great addition.
Ishan May
[email protected]I was hesitant to try sweet potato waffles but I was pleasantly surprised! They were light and fluffy with a hint of sweetness from the sweet potatoes.
George Nagy
[email protected]My family loved these waffles! The nut topping was the perfect touch of crunch and sweetness.