TAHINI BROWNIES
Fudgy chocolate brownies with a delicious swirl of sweetened tahini. These squidgy brownies are rich and delicious and perfect with a scoop of ice cream. For best results, chill in the fridge before slicing.
Provided by Diana Moutsopoulos
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 55m
Yield 16
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Combine tahini, yogurt, sugar, egg, and milk in a medium bowl; mix until smooth.
- Combine melted butter and sugar in a bowl and mix until well combined. Whisk in eggs one at a time, beating well after each addition.
- Combine flour, cocoa powder, cinnamon, baking powder, and salt in a bowl. Gently mix into the butter mixture until batter is thick and smooth.
- Remove 1 cup of the batter and set aside. Spread remaining batter into the prepared baking pan. Pour tahini mixture on top and spread all the way to the edges of the pan. Drop small teaspoonfuls of the reserved batter evenly over the tahini mixture. Gently swirl a knife through the tahini layer to create a marbled effect.
- Bake in the preheated oven until a skewer inserted in the center comes out almost clean, 35 to 40 minutes. Remove from oven and cool completely before slicing into squares.
Nutrition Facts : Calories 350.9 calories, Carbohydrate 35.3 g, Cholesterol 79.3 mg, Fat 22.4 g, Fiber 3 g, Protein 6.6 g, SaturatedFat 9.6 g, Sodium 95.7 mg, Sugar 22.6 g
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Zainab Ashraf
[email protected]These brownies were a complete disaster. They didn't turn out at all.
Musfika Akter
[email protected]I didn't like these brownies. They were too dry and crumbly.
Abishek Silva
[email protected]These brownies were a bit too dense for my taste, but they were still good.
Andrew Rodriguez
[email protected]I found these brownies to be a bit dry, but the flavor was good.
Jangaiz_ khan7
[email protected]These brownies are a bit too sweet for my taste, but they're still good.
Obah Chukwuebuka
[email protected]I wasn't sure what to expect from these brownies, but I was pleasantly surprised. They're delicious and I love the tahini flavor.
Selenas Mom
[email protected]These brownies are so easy to make and taste amazing. I'll definitely be making them again.
Sumaid khan
[email protected]I love these brownies! They're fudgy, chewy, and have the perfect amount of sweetness.
Kat Heinley
[email protected]These brownies are the best! They're so rich and chocolatey, and the tahini gives them a unique flavor that I love.
Iminathi Canca
[email protected]I was skeptical about these brownies at first, but I'm so glad I tried them. They're incredibly delicious and I can't wait to make them again.
George Martin
[email protected]These brownies are so easy to make and taste amazing. I love that they're made with healthy ingredients like tahini and maple syrup.
Gyan Karki
[email protected]I've made these brownies several times now and they always turn out perfect. They're fudgy, chewy, and have the perfect amount of sweetness.
Ornguga Shiaondo
[email protected]These brownies were a hit at my party! Everyone loved them and couldn't believe they were vegan and gluten-free.