TANGY SPINACH SALAD & BACON DRESSING
Mom loved this salad, and it was always a treat when she would prepare it. Not having her recipe, I used Alton Brown's as the basis and improvised slightly. This was a hit with everyone. The secret is to add enough sugar to reach the desired sweetness level. Just keep tasting and stirring the dressing -- just don't eat all of it or you won't have anything to put on the salad! From the kitchen of Tona Thornburg Court, Moberly MO.
Provided by Tona C.
Categories Salad Dressings
Time 50m
Yield 8 salads, 8 serving(s)
Number Of Ingredients 12
Steps:
- Remove the stems from the spinach and wash, drain and pat dry thoroughly. Place into a large mixing bowl and set aside.
- While the eggs are hard boiling, fry the bacon and remove to a paper towel to drain, reserving 9 tablespoons of the rendered fat. Crumble the bacon and set aside. I like to fry bacon in the oven. Just spread out the slices on a cookie sheet and pop into a 400 degree oven for about 20 minutes. You can turn the bacon during the last 5 minutes to get it crispier.
- Transfer the bacon grease to a small saucepan set over low heat and whisk in the red wine vinegar, sugar and Dijon mustard. Season with a few small pinches each of kosher salt and black pepper.
- Add the mushrooms, cranberries and the sliced onion to the spinach and toss. Add the dressing and bacon and toss to combine. Divide the spinach between 8 plates or bowls and evenly divide the egg among them. Season with pepper, as desired. Serve immediately.
Nutrition Facts : Calories 201.9, Fat 10.7, SaturatedFat 3.4, Cholesterol 157.1, Sodium 485.8, Carbohydrate 13.4, Fiber 2.5, Sugar 8.6, Protein 13.4
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Masechaba Molokomme
[email protected]This salad is always a crowd-pleaser when I bring it to potlucks or parties. Everyone loves the combination of flavors and textures. It's also a great way to get people to eat their veggies!
Md Novi Hossain
[email protected]This salad is a quick and easy fix when I'm short on time. I usually have all the ingredients on hand and it comes together in just a few minutes. Perfect for a light lunch or dinner.
Davide Jamed
[email protected]This salad is packed with flavor! The tangy dressing, crispy bacon, and earthy spinach all come together beautifully. I especially love the contrast between the warm bacon and the cool spinach. Yum!
Hikmat Rai
[email protected]I'm always on the lookout for healthy and satisfying salads. This one fits the bill perfectly! The combination of spinach, bacon, and avocado provides a good balance of nutrients. I also appreciate the fact that the dressing is made with olive oil in
Vitron Mudavadi
[email protected]This salad is a lifesaver on busy weeknights. I usually make a big batch on Sunday and it lasts me throughout the week for lunch. It's also great for meal prep because it holds up well in the refrigerator.
aser elgammal
[email protected]I love experimenting with different ingredients, so I added some chopped apples and walnuts to the salad. The sweetness of the apples and the crunchiness of the walnuts added a nice twist to the classic recipe. Feel free to get creative and make it y
HOPE FEAR
[email protected]This salad is a great addition to any party or potluck. It's easy to make ahead of time and can be served at room temperature. The colors are vibrant and the flavors are sure to impress your guests.
Darren Walker
[email protected]This salad is not only delicious but also very budget-friendly. I used store-brand ingredients and it still turned out amazing. Perfect for those who are looking for a tasty and affordable meal.
Yamin Kaldine
[email protected]I love spicy food, so I added a pinch of cayenne pepper to the dressing. It gave the salad a nice kick without overpowering the other flavors. Highly recommend for those who enjoy a bit of heat!
Kumari Gurung
[email protected]This salad is a great way to get your daily dose of greens. The spinach is packed with nutrients and the dressing is made with healthy fats from the olive oil and avocado. I also added some grilled chicken for extra protein. Delicious and nutritious!
Cooper Daniels
[email protected]As a busy mom, I'm always looking for quick and easy recipes. This salad was perfect! It came together in no time and tasted delicious. My kids even ate their veggies without complaining. Thanks for sharing!
It's TUHIN
[email protected]Tried this recipe last night and it was a hit! My family loved the combination of textures and flavors. The dressing was easy to make and added just the right amount of tanginess. Will definitely be making this again!
Areeba Rajput
[email protected]This salad is a delightful burst of flavors! The tangy dressing perfectly complements the earthy spinach and crispy bacon. I added a sprinkle of crumbled feta cheese for an extra touch of richness. Highly recommend!