TAPIOCA CREAM CHEESE PUDDING
I whipped this recipe together the other day when I finally got tired of buying ready-made tapioca pudding! Maybe one day I'll actually try it from scratch (if only I can find a really good outlet for scratch)! Pudding servings are usually set at 1/2 cup, but mine are considerably larger than that! This pudding is thick enough that I have even used it as a nice filling for a 3-layer cake!
Provided by Sydney Mike
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a large sauce pan stir together the milk & pudding mix, then cook over a medium to medium-high heat, stirring constantly, for about 25 minutes, or until the mixture comes to a full boil.
- Remove from heat & let cool 5 minutes, then stir well.
- Let cool another 5 minutes & again stir well.
- Let cool another 5 minutes & stir in the cheese.
- Pour into a bowl, cover the surface of the pudding with plastic wrap & let set for about an hour.
- If the chocolate chips are to be included, quickly stir them in, then again cover the pudding with plastic wrap & let it cool completely ~ OR enjoy it slightly warm!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #desserts #eggs-dairy #easy #vegetarian #puddings-and-mousses #chocolate #dietary #low-calorie #low-in-something
You'll also love
Jamshed Anwar
[email protected]Good stuff
Dahamsa Princess
[email protected]This is a great recipe for a quick and easy dessert. The pudding is delicious and the tapioca pearls add a nice touch.
mikasaa
[email protected]Yum!
Qaisar kiani
[email protected]This pudding is the perfect comfort food. It's warm and creamy, and the tapioca pearls add a fun and unique texture.
pubg pro pleyar
[email protected]Not bad!
Dyaan Khan
[email protected]I made this pudding for a potluck and it was a huge hit! Everyone loved the creamy texture and the tangy flavor.
sifat Islamm
[email protected]This pudding is a winner!
Rocio Dajui
[email protected]I love the combination of tapioca and cream cheese in this pudding. It's a unique and delicious dessert that's sure to impress your guests.
Amyin Richard
[email protected]Easy to make and oh so yummy!
Terry Wilson
[email protected]This tapioca cream cheese pudding was a delight! The texture was smooth and creamy, and the flavor was perfectly balanced between sweet and tangy. It was the perfect dessert to end a special meal.