This is a simple and quick recipe for a basic tartar sauce. Some prefer dill relish while others like sweet. I use dill but use what you like. Very versatile on most any seafood and also as a sandwich spread!
Provided by Cathy Nunn
Categories Other Sauces
Time 5m
Number Of Ingredients 7
Steps:
- 1. Mince onion very fine. Be sure and add some of the green tops...mince it well. Mix all ingredients together in a bowl. Make sure it's thoroughly blended.
- 2. Store in a bowl or bottle with a tight fitting cap or lid. Refrigerate. Best if it sits in the fridge overnight or at least 6 to 8 hrs. Great with most any kind of seafood!
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Ines Martinez
[email protected]I'm not sure what went wrong, but my tartar sauce turned out really runny. I think I might have added too much mayonnaise.
Augustine samuel
[email protected]This tartar sauce is the bomb! I love the combination of flavors.
Rath Pov
[email protected]I'm allergic to mayonnaise, so I made this tartar sauce with Greek yogurt instead. It turned out really well!
Irene Orientaldancer
[email protected]This tartar sauce is a great way to use up leftover pickles.
Qazzaq Qazzaq
[email protected]I was surprised at how easy this tartar sauce was to make. It only took a few minutes, and it turned out great.
lencho jemal
[email protected]This tartar sauce is definitely different from the traditional kind, but I liked it. It's a bit more savory and less sweet.
Jihad Hossain
[email protected]I'm not a big fan of tartar sauce, but this recipe was actually pretty good.
One Shot
[email protected]This tartar sauce is a bit tangy for my taste, but I still enjoyed it.
Aamir Pasha
[email protected]I love that this tartar sauce is made with fresh ingredients. It really makes a difference in the taste.
Ntokozo Mhlongo
[email protected]This tartar sauce is the perfect addition to any seafood dish. It's also great on sandwiches and wraps.
Md Sorob
[email protected]I've been using this tartar sauce recipe for years, and it's always a crowd-pleaser.
Amber Barnett
[email protected]This tartar sauce is so easy to make, and it's so much better than the store-bought stuff.
The Help
[email protected]I made this tartar sauce for a fish fry, and it was a hit! Everyone loved it.
Musa Mbambo
[email protected]This tartar sauce is the best I've ever had! It's so creamy and flavorful, and it really complements the fish and chips.