TASTY CHESS SQUARES
Unless I'm arranging these on a platter to take somewhere, I will wrap the individual squares in plastic wrap or waxed paper. They store easily and will not stick together. Plus, they're portable! These are best at room temperature or slightly warm. Store in refrigerator, so they'll last longer, heat in microwave for between...
Provided by Kelly Raile
Categories Cookies
Time 1h20m
Number Of Ingredients 5
Steps:
- 1. You will need a 9x13" cake pan. Butter pan well and set aside.
- 2. Preheat oven to 300 degrees.
- 3. Mix cake mix, 1 egg, and melted butter and press into 9 x 13 inch well buttered pan.
- 4. In seperate bowl, combine cream cheese, confectioners sugar, and 3 eggs (well beaten).
- 5. Spread icing over mixture in pan.
- 6. Bake for 1 hour.
- 7. Let cool and cut into squares.
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Lydia Agyei
[email protected]These chess squares are so easy to make and they're always a hit!
Manoj kumar Das
[email protected]I followed the recipe exactly and the chess squares came out perfect. They were moist and flavorful.
Ismail Mia
[email protected]The chess squares were a little too sweet for my taste, but my kids loved them.
Khan Mallik
[email protected]I've made these chess squares several times and they're always a hit. They're the perfect combination of sweet and salty.
Hannah Annan
[email protected]The chess squares were easy to make and they turned out delicious! I will definitely be making them again.
Elsabe Brummer
[email protected]I made these chess squares for a party and they were a huge success! Everyone loved them.
Pepwqeryiup Ajkf
[email protected]The chess squares were a bit dry, but the flavor was good.
Sudhir Dev
[email protected]I've tried many chess square recipes, but this one is by far the best. The flavor is amazing and the texture is perfect.
Bogdan Dragos
[email protected]The chess squares were easy to make and they turned out great! I would definitely recommend this recipe.
Dancy Patewon
[email protected]I followed the recipe exactly and the chess squares came out perfect. They were moist and flavorful.
Naks Bitsy
[email protected]The chess squares were a little too sweet for my taste, but they were still good.
Seanathan Hacker
[email protected]I've made these chess squares several times now and they always turn out perfect. They're a favorite in my house.
dj son
[email protected]These chess squares are so addictive! I can't stop eating them.
Shojib Malo
[email protected]The chess squares were delicious! The flavor was perfect and the texture was just right.
Marvin Lorico
[email protected]I made these chess squares yesterday and they were a huge hit! My family loved them and they were so easy to make. I will definitely be making them again.