This kid-friendly ground beef skillet casserole goes from stovetop to oven, and straight to the table in 35 minutes.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 35m
Yield 5
Number Of Ingredients 6
Steps:
- Cook beef and onion in 10-inch skillet over medium-high heat until beef is well browned, stirring to break up meat. Pour off fat.
- Stir soup, ketchup and Worcestershire into skillet. Spoon beef mixture into 12x8-inch shallow baking dish. Arrange potatoes around edge of casserole.
- Bake at 425 degrees F for 25 minutes or until potatoes are done.
Nutrition Facts : Calories 355.6 calories, Carbohydrate 26.5 g, Cholesterol 59.2 mg, Fat 21 g, Fiber 3.1 g, Protein 17.8 g, SaturatedFat 6.4 g, Sodium 848.9 mg, Sugar 2.9 g
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Adhika Nair
[email protected]Will definitely not make this again. The instructions were unclear and the results were inedible.
saint agada
[email protected]5 stars! I made this for a potluck and it was a hit. Everyone raved about it.
Richard Martinez
[email protected]This was an easy and delicious weeknight meal. The kids loved it too!
Pimgyie Kuumbur
[email protected]The flavor was excellent, but the texture could have been better. I think I needed to cook it longer.
joe hamilton
[email protected]My family loved this casserole! I added some chopped bacon and green onions, and it was a huge hit. Will definitely be making this again.