TENNESSEE WHISKEY PORK CHOPS
This is our favorite pork chop recipe! It comes from an issue of Woman's World magazine. It's delectable served with garlic mashed potatoes. Enjoy!!!
Provided by Christmas Carol
Categories Pork
Time 1h
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a nonstick skillet, over medium-high heat, heat olive oil.
- Season pork chops with salt and pepper.
- Place chops in skillet, and cook about 5 minutes each side, turning once, until browned.
- Remove chops from skillet and keep warm.
- In the same skillet cook garlic, onion, and pepper flakes until tender, about 2 minutes.
- Stir in the apple juice, dark brown sugar, whiskey, teriyaki, and soy sauces.
- Turn heat to high and bring mixture to a boil.
- Reduce heat to medium, and cook sauce, stirring occasionally, until slightly thickened, about 10 minutes.
- Add pork chops to skillet and simmer, turning once, until no longer pink near bone (about 3 minutes per side) and sauce is thickened and reduced to about 1/2 cup.
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Tarik Jamil
jamil.tarik22@yahoo.comThe pork chops were a little tough, but the sauce was really good. I think I would try a different cooking method next time.
Shairbaz Shairbaz
s_s54@yahoo.comI made this dish for a party and it was a hit! Everyone raved about the pork chops and the sauce. I will definitely be making this again.
Waqar Younas
younas_waqar@hotmail.comThis is my new favorite way to make pork chops! The whiskey sauce is incredible, and the pork chops are cooked to perfection. My family loved it!
Awellington Awellington
awellingtonawellington@yahoo.comThe pork chops were a bit dry, but the sauce was delicious. I think I would try cooking them for a shorter amount of time next time.
Stuart hansen
hansen_s@hotmail.comI'm not a big fan of pork chops, but these were really good! The sauce was flavorful and the pork chops were tender and juicy.
Katty Mayter
mayter_k@gmail.comThe pork chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Lance Indiana 64
lance-i@hotmail.comThis recipe is a keeper! The pork chops were tender and juicy, and the sauce was flavorful and rich. The sweet potatoes and green beans were also delicious. I will definitely be making this dish again.
Md Sabur
sabur.md@yahoo.comThe pork chops were a little tough, but the sauce was really good. I think I would try a different cooking method next time.
Zaidy Ocampo
o_zaidy@gmail.comI made this dish for a party and it was a hit! Everyone raved about the pork chops and the sauce. I will definitely be making this again.
Maheen Anjam
manjam@gmail.comThis is my new favorite pork chop recipe! The whiskey sauce is incredible, and the pork chops are cooked to perfection. My family loved it!
Uka_urtaa14 Uka_urtaa
u97@gmail.comThe pork chops were a bit dry, but the sauce was delicious. I think I would try cooking them for a shorter amount of time next time.
Haji Saeed
haji@gmail.comThese pork chops were fall-off-the-bone tender and packed with flavor! The whiskey sauce was the perfect complement to the juicy pork, and the sweet potatoes and green beans were a great addition. I will definitely be making this dish again.