TEX-MEX CHICKEN MELTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tex-Mex Chicken Melts image

A great little snack or appetizer. These are very addictive. You can get fancy and use cookie cutters to cut shapes out of bread the add ingredients on top.

Provided by Chemaine

Categories     Lunch/Snacks

Time 30m

Yield 20 serving(s)

Number Of Ingredients 10

1 loaf French bread, thinly cut slices
1/2 cup onion, finely chopped
1/2 cup green bell pepper, chopped
4 ounces cheddar cheese, grated, divided (1 cup)
10 ounces chicken meat (canned chunk white drained and flaked)
1/4 cup mayonnaise
1 tablespoon southwest seasoning
1 garlic clove, pressed
2 plum tomatoes, sliced
2 tablespoons fresh parsley, snipped

Steps:

  • Cut bread into 20 1/4-inch slices. Arrange slices on a baking stone.
  • Chop onion & bell pepper. Grate cheese. In a bowl, combine chicken, onion, bell pepper, 1/2 cup of the cheese, mayonnaise, Seasoning Mix and garlic; mix well.
  • Divide filling evenly among bread slices. Slice tomatoes. Place one tomato slice over filling on each bread slice. Snip parsley. In a bowl, toss remaining cheese and parsley to combine. Sprinkle over tomato slices.
  • Bake 15-18 minutes or until golden brown. Serve hot.

Nutrition Facts : Calories 117.2, Fat 4, SaturatedFat 1.6, Cholesterol 16.6, Sodium 205.9, Carbohydrate 13.4, Fiber 0.9, Sugar 0.7, Protein 6.6

Ozodbek Sadullayev
[email protected]

These chicken melts were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less taco seasoning next time.


Qasim safi
[email protected]

I love these Tex-Mex Chicken Melts! They're so easy to make and they're always a hit with my family and friends. I usually serve them with a side of guacamole and sour cream.


As Ashraful
[email protected]

These chicken melts were just what I was looking for! They were quick and easy to make, and they were absolutely delicious. I will definitely be making these again and again.


General MOC
[email protected]

I'm not usually a fan of Tex-Mex food, but these chicken melts were surprisingly good. The chicken was tender and juicy, and the melted cheese was perfectly gooey. I would definitely make these again.


Subaeer Rasool
[email protected]

These Tex-Mex Chicken Melts are so easy to make and they're always a crowd-pleaser. I love that I can use leftover chicken to make them, which makes them a great weeknight meal.


Sagor Dsa
[email protected]

I made these chicken melts for dinner last night and they were a hit with my family! The kids loved the gooey cheese and the adults loved the flavorful chicken. I will definitely be adding this recipe to my regular rotation.


Che Cletus
[email protected]

These chicken melts were a bit too spicy for me, but my husband loved them. I think I'll try making them again with less taco seasoning next time.


Louise Liebenberg
[email protected]

I loved the Tex-Mex Chicken Melts! The chicken was juicy and flavorful, and the melted cheese was perfectly gooey. The combination of flavors from the taco seasoning, salsa, and cilantro was perfect.


Jeton Markaj
[email protected]

These chicken melts were so easy to make and they were absolutely delicious. I will definitely be making these again.


Shehan Anujaya
[email protected]

I'm not a big fan of chicken, but I loved these chicken melts! The chicken was so tender and flavorful, and the melted cheese was perfectly gooey. I will definitely be making these again.


Brian England
[email protected]

These Tex-Mex Chicken Melts are amazing! The chicken is so tender and juicy, and the melted cheese is perfectly gooey. I love the combination of flavors from the taco seasoning, salsa, and cilantro. I will definitely be making these again and again.


Klayton Unger
[email protected]

I made these chicken melts for a party and they were a huge hit! Everyone loved them. I will definitely be making them again for my next party.


Nazir wazir
[email protected]

These chicken melts were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less taco seasoning next time.


Abubakar Kunateh
[email protected]

I love these Tex-Mex Chicken Melts! They're so easy to make and they're always a hit with my family and friends. I usually serve them with a side of guacamole and sour cream.


Umer Tarazi
[email protected]

These chicken melts were just what I was looking for! They were quick and easy to make, and they were absolutely delicious. I will definitely be making these again and again.


sahabuddin mia
[email protected]

I'm not usually a fan of Tex-Mex food, but these chicken melts were surprisingly good. The chicken was tender and juicy, and the melted cheese was perfectly gooey. I would definitely make these again.


ballora the ballerina
[email protected]

These Tex-Mex Chicken Melts are so easy to make and they're always a crowd-pleaser. I love that I can use leftover chicken to make them, which makes them a great weeknight meal.


Angeloflite 1
[email protected]

I made these chicken melts for dinner last night and they were a hit with my family! The kids loved the gooey cheese and the adults loved the flavorful chicken. I will definitely be adding this recipe to my regular rotation.


Sajer Tablet
[email protected]

These Tex-Mex Chicken Melts were absolutely delicious! The chicken was juicy and flavorful, and the melted cheese was perfectly gooey. I loved the combination of flavors from the taco seasoning, salsa, and cilantro. I will definitely be making these