TEXAS CAVIAR FROM THE COWGIRL HALL OF FAME RESTAURANT
Provided by Betsy Beckmann
Categories Bean Pepper Super Bowl Vegetarian Winter
Number Of Ingredients 13
Steps:
- In a large bowl, stir all ingredients very well. Refrigerate for at least 4-6 hours, preferably overnight, in a sealed or covered container. Remember the longer it sits, the better it gets!
- Serve with old-fashioned saltine crackers or with corn tortilla chips.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #appetizers #dips
You'll also love
nader maayah
[email protected]This recipe is a great way to use up leftover black-eyed peas.
Anasimos Nesru
[email protected]I added some diced avocado to my Texas Caviar and it was delicious! It added a creamy texture and a little extra flavor.
Riaan Adendorff
[email protected]This is the best Texas Caviar recipe I've ever tried. The flavors are amazing and it's so easy to make.
Bobby Maines
[email protected]I love that this recipe is so healthy. It's packed with vegetables and fiber.
Marquis Weeks
[email protected]This salad is so versatile. I've served it as a side dish, a main course, and even as a dip. It's always a hit.
Aliyan Suppari
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy to make and always turns out delicious.
Oli Wayt
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Tik Gvidzz
[email protected]This is the perfect summer salad! It's light and refreshing, and the crunch of the vegetables is amazing.
Rubi Ch
[email protected]I'm not a huge fan of black-eyed peas, but I really enjoyed this dish. The dressing is delicious and really brings all the flavors together.
Youness Maach
[email protected]This recipe is a great way to use up leftover black-eyed peas.
utibe lazarus
[email protected]I added some diced avocado to my Texas Caviar and it was delicious! It added a creamy texture and a little extra flavor.
John Degwa
[email protected]This is the best Texas Caviar recipe I've ever tried. The flavors are amazing and it's so easy to make.
Mawlana Manas
[email protected]I love that this recipe is so healthy. It's packed with vegetables and fiber.
SHAH GAMER
[email protected]This salad is so versatile. I've served it as a side dish, a main course, and even as a dip. It's always a hit.
mahdi top
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy to make and always turns out delicious.
Sk Afghan
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Saad Shabeer
[email protected]This is the perfect summer salad! It's light and refreshing, and the crunch of the vegetables is amazing.
Jo Tinkorang
[email protected]I'm not usually a fan of black-eyed peas, but I really enjoyed this dish. The dressing is delicious and really brings all the flavors together.
Trpaydl 2006
[email protected]This Texas Caviar recipe is a keeper! It's so easy to make and always a hit at parties. I love the combination of flavors and textures.