One of my favorite meals growing up. I have only change up a couple of things to suit my family. The kids love it! And it's super easy and fast.
Provided by Heather1225
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Crumble ground beef into a 3-quart glass, microwave-safe, casserole dish; mix in garlic and seasoning blend. Cook on high, stirring halfway through, for 5 minutes. Drain.
- Mix stewed tomatoes, rice, chopped onion, and minced onion into ground beef mixture. Cover and cook on high, stirring halfway through, until rice is cooked through, about 20 minutes. Let stand, covered, for 10 minutes. Stir and add mozzarella cheese.
Nutrition Facts : Calories 421 calories, Carbohydrate 34.8 g, Cholesterol 74.2 mg, Fat 19.1 g, Fiber 4.5 g, Protein 24.4 g, SaturatedFat 7.7 g, Sodium 138.4 mg, Sugar 9.7 g
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Andrea Foust
andrea71@yahoo.comThis recipe is a keeper! The hash is crispy and flavorful, and the eggs are cooked perfectly. I especially like the crispy cheese on top. I will definitely be making this again.
SHAHAB U DIN
ushahab43@yahoo.comI love this recipe! The hash is always crispy and flavorful, and the eggs are cooked perfectly. I usually add some diced bell peppers and onions for a little extra flavor. This is a great recipe for a quick and easy breakfast or lunch.
Arsh Riaz
arsh_riaz@yahoo.comThis was a great recipe! The hash was crispy and flavorful, and the eggs were cooked perfectly. I added some diced tomatoes and onions for a little extra flavor. This is a great recipe for a quick and easy breakfast or lunch.
Raisan Islam mahin
raisan-i11@yahoo.comThis recipe is a keeper! The hash is crispy and flavorful, and the eggs are cooked perfectly. I especially like the crispy cheese on top. I will definitely be making this again.
Mandeep Thapa
mt5@yahoo.comI love this recipe! The hash is always crispy and flavorful, and the eggs are cooked perfectly. I usually add some diced bell peppers and onions for a little extra flavor. This is a great recipe for a quick and easy breakfast or lunch.
daniel bunare
bunare42@hotmail.comThis was a great recipe! The hash was crispy and flavorful, and the eggs were cooked perfectly. I added some diced tomatoes and onions for a little extra flavor. This is a great recipe for a quick and easy breakfast or lunch.
Gaming Torikul
g_torikul90@gmail.comThis recipe is a keeper! The hash is crispy and flavorful, and the eggs are cooked perfectly. I especially like the crispy cheese on top. I will definitely be making this again.
Nyandwi Jmv
nyandwi.j69@yahoo.comI love this recipe! The hash is always crispy and flavorful, and the eggs are cooked perfectly. I usually add some diced bell peppers and onions for a little extra flavor. This is a great recipe for a quick and easy breakfast or lunch.
Diplesh Magar
diplesh_m65@hotmail.frThis was a great recipe! The hash was crispy and flavorful, and the eggs were cooked perfectly. I added some diced tomatoes and onions for a little extra flavor. This is a great recipe for a quick and easy breakfast or lunch.
Nazir Hossein
h@yahoo.comThis recipe is a keeper! The hash is crispy and flavorful, and the eggs are cooked perfectly. I especially like the crispy cheese on top. I will definitely be making this again.
JAY Gaming
g.jay35@yahoo.comI love this recipe! The hash is always crispy and flavorful, and the eggs are cooked perfectly. I usually add some diced bell peppers and onions for a little extra flavor. This is a great recipe for a quick and easy breakfast or lunch.
Amir Bhai jan
a.jan@hotmail.frThis was a great recipe! The hash was crispy and flavorful, and the eggs were cooked perfectly. I added some diced tomatoes and onions for a little extra flavor. This is a great recipe for a quick and easy breakfast or lunch.
Narmeen NarmeenMalik
n.n89@hotmail.frI'm not a big fan of hash, but this recipe changed my mind. The hash was flavorful and the eggs were cooked perfectly. I especially liked the crispy cheese on top. I will definitely be making this again.
Roshan Mohan
r@hotmail.comThis recipe was easy to follow and the hash turned out great. I used frozen hash browns and they cooked perfectly in the microwave. I also added some diced green chiles for a little spice. This is a great recipe for a hearty breakfast or brunch.
Adeline Seleem
a.s68@yahoo.comYum! This Texas hash was delicious. The combination of ground beef, hash browns, and eggs was perfect. I especially liked the crispy cheese on top. I will definitely be making this again.
Monkey Man
m@gmail.comI was skeptical about making hash in the microwave, but I was pleasantly surprised! The hash was cooked evenly and the flavors were spot on. I added some extra diced bell pepper and onion for a little more crunch. This is a great recipe for a quick a
Anuska Kapali
kapali.anuska@gmail.comThis Texas hash recipe is a lifesaver! I'm always short on time in the mornings, but this dish comes together in the microwave in just minutes. It's packed with flavor and the hash browns are perfectly crispy. I'll definitely be making this again.