This cake should be made at least two weeks ahead to allow the flavors to blend. Hint: I cheat and use the date pieces coated with sugar (instead of regular pitted dates), just taking off most of the sugar by rubbing them in my hands.
Provided by Pat K.
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Yield 14
Number Of Ingredients 7
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Grease and flour a 9 inch tube pan with a removable bottom.
- Combine cherries, pineapple, and dates; sprinkle with flour, and toss to coat. Add pecans and coconut; mix thoroughly by tossing. Stir in the sweetened condensed milk, mixing well. Spoon into prepared pan, and smooth the top.
- Bake for 1 1/2 hours. Cool the cake in pan on a wire rack. When completely cool, remove from pan. Wrap in foil tightly. Refrigerate. Cut cake when cold.
Nutrition Facts : Calories 472.7 calories, Carbohydrate 53.3 g, Cholesterol 9.5 mg, Fat 29 g, Fiber 5.3 g, Protein 6 g, SaturatedFat 5.7 g, Sodium 75.2 mg, Sugar 44 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Marqis Merriwether
[email protected]This cake is amazing! The pecan topping is incredible and the cake is so moist and flavorful. I would definitely recommend this cake to anyone who loves a good dessert.
sylvia martinez
[email protected]This cake is delicious! The pecan topping is so crunchy and the cake is so moist and fluffy. I would definitely recommend this cake to anyone who loves a good dessert.
Yusufu Jordan
[email protected]This cake is so easy to make and it's always a crowd-pleaser. The pecan topping is the perfect finishing touch. I would definitely recommend this cake to anyone who loves a good dessert.
Richmond Kipruto
[email protected]This cake is a must-try! The pecan topping is to die for and the cake is so moist and fluffy. I would definitely recommend this cake to anyone who loves a good dessert.
Lilly George
[email protected]This cake is amazing! The pecan topping is incredible and the cake is so moist and flavorful. I would definitely recommend this cake to anyone who loves a good dessert.
Gennevieve Gold
[email protected]This cake is delicious! The pecan topping is so crunchy and the cake is so moist and fluffy. I would definitely recommend this cake to anyone who loves a good dessert.
Taytay Rousseau
[email protected]This cake is so easy to make and it's always a crowd-pleaser. The pecan topping is the perfect finishing touch. I would definitely recommend this cake to anyone who loves a good dessert.
Quran
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the pecan topping and the cake was so moist and flavorful. I will definitely be making this cake again.
Abel Kalebenta
[email protected]This cake is the perfect combination of sweet and crunchy. The pecan topping is a nice contrast to the moist and fluffy cake. I would definitely recommend this cake to anyone who loves a good dessert.
MD KHADEMUL ISLAM EMON
[email protected]I've never been a big fan of pecan cake, but this recipe changed my mind! The topping is so addictive and the cake is so moist and flavorful. I will definitely be making this cake again.
Mokete Dj Skulboy Sehloho
[email protected]This cake is a must-try for any pecan lover! The topping is gooey and delicious and the cake is so moist and fluffy. I served it with a scoop of vanilla ice cream and it was the perfect dessert.
Wilenda Archer
[email protected]I was a bit skeptical about this cake at first, but I'm so glad I tried it! The pecan topping is incredible and the cake is so moist and flavorful. I will definitely be making this cake again.
Anessa Lopez
[email protected]This cake is amazing! The pecan topping is to die for and the cake itself is so moist and fluffy. I would definitely recommend this cake to anyone who loves pecans and cake.
Teddy Crystal
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he'd ever had. The pecans added a nice crunch and the cake was so moist and flavorful. I will definitely be making this cake again.
Sinenhlanhla Khanye
[email protected]This is the best pecan cake I've ever had! The topping is so addictive and the cake is so moist and fluffy. I will definitely be making this again and again.
Rk Roman
[email protected]I've made this cake several times now and it's always a winner. The pecans give it a nice crunch and the cake itself is so moist and flavorful. I usually serve it with a scoop of vanilla ice cream and it's the perfect dessert.
meriem NAZIH
[email protected]This Texas Pecan Candy Cake was a hit at my holiday party! Everyone loved the gooey pecan topping and the moist, buttery cake. It was easy to make and didn't take too long, either. I'll definitely be making this again.