T.G.I. FRIDAY'S POT STICKERS
Make and share this T.g.i. Friday's Pot Stickers recipe from Food.com.
Provided by Starfire aka Wendy
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- Combine flour, salt, hot w ater and oil in a medium bowl; make a smooth dough. Allow the dough.
- to rest for 20 minutes, covered.
- Combine the dipping sauce ingredients in a small bow l; set.
- aside.
- Combine the filling ingredients. Roll the dough out about 1/8" thick. Use a biscuit cutter or.
- a glass to cut out 3" circles.
- Brush a little water around the edges of the circles. Place about 2.
- teaspoons filling in center. Fold the circles in half and press to seal, making sure to squeeze out any.
- air.
- To cook, bring a pot of saltedw ater to boil, and boil the dumplings until cooked through,.
- about 5 minutes. Drain well. (The dumplings may be frozen at this point to use later.) This about.
- 8 dozen or so. If not frozen, heat a skillet or wok until hot, add about 2 T. oil and heat.
- Add dumplings and fry themuntil nicely brow ned on one side. Drain on paper towels. Serve with the.
- dipping sauce.
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Cornelius Adeel
[email protected]These pot stickers were a bit time-consuming to make, but they were definitely worth it.
laiba Yousaf
[email protected]I made these pot stickers for my kids and they loved them. They're a great way to get kids to eat their vegetables.
AYORINDE OLUWOLE
[email protected]These pot stickers were a great way to use up leftover vegetables.
Isaac Mensah
[email protected]I'm so glad I found this recipe. These pot stickers are now my go-to appetizer.
M Ahaan
[email protected]These pot stickers were the perfect appetizer for my party. They were easy to make ahead of time and everyone loved them.
Mohamed Shemzituh
[email protected]I would definitely recommend this recipe to anyone who loves pot stickers.
arpon sak
[email protected]Overall, I thought these pot stickers were pretty good. They were easy to make and tasted delicious.
Marilyn Folkins
[email protected]These pot stickers were a bit bland. I think I would add more spices next time.
Chris Thomas
[email protected]I had a hard time getting the pot stickers to seal properly. They ended up falling apart when I tried to cook them.
Mud As Sar Rasool
[email protected]These pot stickers were a bit too greasy for my taste, but the filling was delicious.
Aiman Umar
[email protected]I'm not a big fan of pot stickers, but these were actually really good. The filling was flavorful and the wrappers were crispy.
salai duh Ceu
[email protected]These pot stickers were easy to make and tasted great. I especially liked the dipping sauce.
Rania Anfar
[email protected]I followed the recipe exactly and the pot stickers turned out perfectly. They were so good that I ate them all in one sitting.
Divinefavour Fubara
[email protected]These pot stickers were a hit with my family! The filling was flavorful and juicy, and the wrappers were crispy and delicious. I will definitely be making these again.