THANKSGIVING DAY CREAMED TURNIPS
This recipe has been a family favorite for years. It has been passed down from my grandmother and has since been requested every Thanksgiving holiday.
Provided by Carrie G
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Peel the turnip, then dice into bite size chunks. Place the turnips into a saucepan and fill with water until it barely reaches the top of the turnips. Bring to a boil then cover. Simmer for 5 minutes. Drain the turnips.
- Place the turnips into the saucepan again and add water until almost covering the turnips. Add the sugar and combine. Bring to a boil then cover. Simmer until the turnips are fork tender then drain all of the water except for a small amount on the bottom of the pan. Reserve the turnips.
- *Note: The reason for boiling the turnips for the second time is to get rid of the bitterness.
- Meanwhile, in a separate pan, melt the butter over medium/high heat then add the flour. Stir the mixture constantly to form a paste or roux. Add the milk and continue to stir with a whisk until the mixture thickens. Add the reserved turnips and combine. Add salt and pepper to taste.
- You may want to add a little extra milk as you may want a more thin consistency.
- ENJOY!
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Araea Lucas
[email protected]I love this creamed turnips recipe! It's so easy to make, and the turnips are always creamy and flavorful. I always make this dish for Thanksgiving, and my family loves it.
Md Azmir
[email protected]This creamed turnips recipe is a great way to get your kids to eat their vegetables. The turnips are disguised in a creamy and flavorful sauce, and they're so delicious that your kids won't even realize they're eating vegetables.
Xamda Abdi
[email protected]I'm not a big fan of turnips, but I was pleasantly surprised by this creamed turnips recipe. The turnips were tender and flavorful, and the sauce was rich and creamy. I would definitely make this dish again.
Damian Reyes
[email protected]This creamed turnips recipe is a great way to use up leftover turnips. The turnips were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this dish again.
Nimraj Sunar
[email protected]I'm always looking for new and exciting recipes for Thanksgiving, and this creamed turnips recipe caught my eye. I'm so glad I tried it! The turnips were creamy and flavorful, and the sauce was rich and decadent. My family loved it.
haitham sabry
[email protected]This recipe is a keeper! The creamed turnips were delicious, and the sauce was perfect. I will definitely be making this dish again.
Cerilize Chriszelle
[email protected]I made this creamed turnips recipe for my Thanksgiving dinner, and it was a huge success! The turnips were creamy and flavorful, and the sauce was rich and decadent. My guests raved about it.
Loyalty Navarro
[email protected]This was my first time making creamed turnips, and it turned out great! The recipe was easy to follow, and the turnips were cooked perfectly. The sauce was creamy and flavorful, and the whole dish was a hit with my family.
Sijin Nyuol
[email protected]I've never been a big fan of turnips, but this recipe changed my mind. The turnips were surprisingly delicious, and the creamed sauce was the perfect complement. I'll definitely be making this dish again.
Md Shrabon
[email protected]This creamed turnips recipe was a hit at our Thanksgiving dinner! The turnips were creamy and flavorful, and the sauce was rich and decadent. I will definitely be making this dish again.