THE BEST PEANUT BUTTER COOKIE (SAFE FOR DIABETICS TOO!)
Categories Cookies Egg Dessert Bake Kid-Friendly Low/No Sugar
Yield 24 cookies
Number Of Ingredients 5
Steps:
- Pre-heat oven to 350 degrees. Prepare a cookie sheet with a ligt coating of cooking spray such as Pam. In mixing bowl, combine egg, brown sugar, vanilla and baking soda until blended. Add Peanut butter and combine. Dough should be very thick and easily dropped by teaspooful onto cookie sheet. Bake at 350 degrees for 8-10 minutes. Remove from oven and allow to cool for 5 minutes before removing to tray. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
kujo osei
[email protected]These cookies are a delicious and healthy snack that I can feel good about giving to my family.
Clarissa Ferrucci
[email protected]These cookies are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so it's nice to have a recipe that uses it up.
Nishan Nepali
[email protected]These cookies are so easy to make, even my kids can help. We love making them together as a family.
Derek Pocha
[email protected]I'm always looking for new peanut butter cookie recipes, and this one is definitely a keeper. The cookies are soft, chewy, and have the perfect amount of peanut butter flavor.
Johnny Holland
[email protected]These cookies are the perfect balance of sweetness and saltiness. They're also really chewy, which I love.
Bradley Wafford jr.
[email protected]I love that these cookies are made with natural ingredients. It makes them a healthier choice for my family, especially my kids.
S4 Sarkar
[email protected]These cookies are a great way to sneak some healthy ingredients into your diet. The whole wheat flour and natural peanut butter make them a good source of fiber and protein.
RJ Rabbi
[email protected]I'm so glad I found this recipe! These cookies are a lifesaver for me as a diabetic. They're a delicious and guilt-free way to enjoy a sweet treat.
Md ashik Islam
[email protected]These cookies are a great way to show your loved ones with diabetes that you care. They're a delicious and thoughtful gift that they're sure to appreciate.
Jonathan Ochuko
[email protected]I'm always looking for new diabetic-friendly recipes, and these cookies definitely fit the bill. They're a delicious and satisfying treat that won't ruin my blood sugar.
Carl Bullock
[email protected]These cookies are a great addition to any diabetic-friendly cookbook. They're easy to make, delicious, and won't spike your blood sugar.
Vikash Mazee
[email protected]These cookies are a delicious and healthy way to enjoy peanut butter. I highly recommend them to anyone, especially those with diabetes.
Muhammad Ali Merali
[email protected]I've made these cookies several times now and they're always a hit. They're a great way to satisfy my sweet tooth without feeling guilty.
HABIB 4K Movies
[email protected]These cookies are the perfect size for a quick snack or dessert. They're also great for packing in lunches or taking on road trips.
Bagbir Chamling
[email protected]I love that these cookies are made with whole wheat flour and natural peanut butter. It makes them a healthier choice without sacrificing any of the flavor.
israr general
[email protected]These cookies are so easy to make, even for a novice baker like me. I followed the recipe exactly and they turned out perfectly.
Samrat Mondal
[email protected]I made these cookies for a bake sale at my church and they were a huge success! Everyone loved them, and I even had people asking for the recipe.
Sharban Mahara
[email protected]These cookies are a hit with my family, both diabetic and non-diabetic alike. They're soft, chewy, and have the perfect amount of peanut butter flavor.
Navaraj Pakur
[email protected]These peanut butter cookies are a lifesaver! As a diabetic, it's tough to find treats that fit into my diet, but these cookies are a perfect balance of sweetness and satisfaction without spiking my blood sugar.