This meatloaf is really good. The sausage gives it an added kick, and I've served it to several people and received "I don't like meatloaf, BUT..." responses.
Provided by samantha19f2001
Categories Meat
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Combine all ingredients in a large bowl- mix together well (using hands, as gross as it may be).
- Mold mixture into a"loaf", place into 8x11 baking dish (I try to make sure the meatloaf doesn't touch the sides, it makes for easier cleanup).
- Spread more ketchup on the top of the meatloaf.
- Bake at 350 for 50 minutes to an hour.
- My favorite sides to go with this are mashed potatoes and green beans.
- You can be creative with this recipe- use spicy sausage if you like spicy; sage if you like that taste, etc You can also add chopped onions, green peppers, or salsa- I don't, but only because my kids won't eat it.
- (Bonus: if your kids are veggie haters like mine- they never even notice the mushrooms).
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Ch irfan M irfan
[email protected]I'm always looking for new meatloaf recipes and this one definitely fits the bill. It's easy to make and it's always a hit with my family.
Dartanyon Evans
[email protected]I made this meatloaf in my air fryer and it turned out perfectly! It was so juicy and flavorful.
Sandra Lalan
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great freezer meal.
mero prayas
[email protected]I thought this meatloaf was just okay. It wasn't as flavorful as I was hoping for.
Justine Precious
[email protected]This meatloaf was a bit dry for my taste. I think I'll add some more moisture next time.
narjess sabra313
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so delicious and flavorful. I'll definitely be making it again.
Favour Eboh
[email protected]This meatloaf is a great weeknight meal. It's easy to make and it's always a hit with my family.
Serenity Gunter
[email protected]I've been making this meatloaf for years and it's always a crowd-pleaser. It's so flavorful and moist.
julfikar jewel
[email protected]I made this meatloaf for my family last night and it was a hit! Even my picky eaters loved it.