THE OLD FARMHOUSE BAKERY HOLLYGOG PUDDING - GOLDEN SYRUP PUDDING
The delicious golden-crusted traditional Hollygog pudding originates from Oxfordshire in England and is a pudding delight. Oxfordshire is a varied county, with a rural character that contrasts with the sophistication of its principal town, and this is a typical simple, robust Oxfordshire farm pudding. On National Pudding Day, the Breakfast crew of BBC Radio Oxfordshire, set the Old Farmhouse Bakery in Steventon a challenge, to make an old Hollygog Pudding based on an Oxford recipe. Kate Bitmead and the team at the bakery rose to the challenge and before the end of the show had produced the delicious golden-crusted traditional Hollygog pudding. Kate's tip is to drizzle generous spoonfuls of the custard-like sauce that comes out of the pudding during cooking on top and enjoy! Here is the delicious result, with courtesy of BBC radio Oxford and The Old farmhouse bakery team. I posted this recipe after seeing it on a foodie blog recently; I have had this recipe saved for some time now with a view to making it, as well as sharing it! Enjoy!
Provided by French Tart
Categories Dessert
Time 1h5m
Yield 1 Hollygog Pudding, 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 200C/gas 6.
- Sieve the flour and salt into a mixing bowl. Rub the butter into the flour with your fingertips until the mixture resembles breadcrumbs.
- Add the water and knead to form a stiff dough. Roll out onto a floured work surface to form a rectangular strip about 3.5cm thick. Spread over the golden syrup evenly and roll up like a Swiss roll.
- Put into a buttered ovenproof dish and pour in enough milk to come about half-way up the side of the pudding. Bake in the preheated oven for 35-45 minutes, or until the pastry is golden-brown.
- To serve, cut the roll into slices while still hot, and drizzle over the custard or cream.
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Ansumana F Dulleh
[email protected]This pudding was a bit too sweet for my taste, but the flavor was good. I think I would reduce the amount of sugar next time. The golden syrup sauce was also a bit too thick for my liking. Overall, this was a decent pudding, but I think it could be i
Jergamer Gamer
[email protected]I love this pudding! It's so easy to make and it always turns out perfectly. The golden syrup sauce is the perfect finishing touch. I've made this pudding several times now and it's always a hit with my family and friends.
Raja Shabaz
[email protected]This pudding is a classic for a reason. It's simple to make and always delicious. The golden syrup sauce is the perfect addition. I highly recommend this recipe.
KM Sudharshan
[email protected]I made this pudding for a dinner party and it was a huge hit! Everyone loved it. The pudding was moist and flavorful, and the golden syrup sauce was the perfect finishing touch. I will definitely be making this again.
Pauline Matthews
[email protected]This pudding was a bit too dry for my taste. I think I would add some more milk or cream next time. The golden syrup sauce was also a bit too thick. Overall, this was a decent pudding, but I think it could be improved with a few adjustments.
Faith Crosby
[email protected]I've made this pudding several times now and it's always a success. It's so easy to make and it always turns out perfectly. The golden syrup sauce is the perfect addition. I've also tried it with other types of syrup, like maple syrup and chocolate s
Myrto
[email protected]This is my go-to recipe for golden syrup pudding. It's always a hit with my family and friends. The pudding is moist and flavorful, and the golden syrup sauce is the perfect finishing touch. I highly recommend this recipe!
Abu Faisal
[email protected]I'm not a big fan of golden syrup, so I used maple syrup instead. The pudding turned out great! It was moist and flavorful, and the maple syrup sauce was delicious. I will definitely be making this again with maple syrup.
Jrharrison Mwensu
[email protected]This pudding was a bit bland for my taste. I think I would add some spices next time, like cinnamon or nutmeg. The golden syrup sauce was also a bit too sweet for my liking. Overall, this was a decent pudding, but I think it could be improved with a
Candace Wilson
[email protected]I followed the recipe exactly and the pudding turned out perfectly! It was moist and flavorful, and the golden syrup sauce was delicious. I served it with a dollop of whipped cream and it was the perfect dessert.
marvin evans
[email protected]This pudding was a bit too sweet for my taste, but the flavor was good. I think I would reduce the amount of sugar next time. The golden syrup sauce was also a bit too thick for my liking. Overall, this was a decent pudding, but I think it could be i
Kris Huffman
[email protected]I love this pudding! It's so easy to make and always turns out delicious. The golden syrup sauce is the perfect addition. I've made this pudding several times now and it's always a hit with my family and friends.
TABASSAM LATIF
[email protected]This pudding was a hit with my family! It was easy to make and turned out perfectly. The golden syrup sauce was the perfect finishing touch. I will definitely be making this again soon.
Christian Henry
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pudding was incredibly flavorful and moist. The golden syrup sauce was also delicious. I would definitely recommend this recipe to anyone looking for a classic British
The Motorcycle Ninja
[email protected]This pudding was a delightful treat! It had a moist, tender crumb and a perfectly balanced sweetness. The golden syrup sauce was the perfect complement, adding a rich, buttery flavor. I will definitely be making this again!