THE ORIGINAL CAESAR SALAD
Steps:
- Note: If you have a large wooden salad bowl (preferably round bottom) you can make the dressing directly in the bowl and add the lettuce, etc. when you're done and serve. If not, make the dressing in a separate round bottom bowl. 1. Crush and husk garlic, mince. 2. Add anchovies and one single crouton and smash together to make a paste Note: I use two forks, using one to scrape the garlic, etc., over the other until it becomes paste-like (don't worry, it won't be a true "paste"). 3. Add Lea & Perrins and the Tobasco. 4. Add coddled yolk. 5. Juice the lemon directly into the paste (either by wrapping it in a cloth napkin or cheese cloth, to capture seeds). 6. Add red wine vinegar, mix. 7. Add virgin olive oil and whisk with fork to emulsify. 8. Chop the head of romaine lettuce into bite-size pieces -- don't use just the romaine heart, and don't tear the lettuce (no matter what your mother told you) -- dark green leaves give the best flavor, chopping the best texture. Add parmesan and the remaining croutons, and toss!
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Johnjason Kallbacka
[email protected]I'm not a huge fan of Caesar salad, but this recipe changed my mind. It's so flavorful and delicious.
Ahmad achakzai
[email protected]This is my favorite Caesar salad recipe. It's the perfect balance of creamy and tangy.
China goodieman
[email protected]I've made this salad several times and it's always a hit. I love the combination of flavors and textures.
Jaylahnie Vazquez
[email protected]I'm always looking for new Caesar salad recipes, and this one is definitely a keeper. It's so easy to make and the results are delicious.
Joy Nath
[email protected]I love that this recipe uses anchovies. They add a delicious umami flavor to the dressing.
Angelo Curasi
[email protected]This is a great recipe for a quick and easy weeknight dinner. It's also a great way to use up leftover chicken or steak.
shakib shak
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
MD JIBON HASAN
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of Caesar salad, but this one was light and refreshing. The dressing was also very flavorful.
Nambuye Walubengo
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and satisfying salad.
Mansoor Ahmadzai
[email protected]This is my new go-to Caesar salad recipe. It's so easy to make and always a hit with my family and friends.
Randy De jesus
[email protected]I followed the recipe exactly and it turned out perfectly! The dressing was creamy and flavorful, and the salad was light and refreshing. I will definitely be making this again.