Make and share this Thimble Cookies (Christmas Cookies) recipe from Food.com.
Provided by moose Belfour
Categories Dessert
Time 39m
Yield 20 COOKIES
Number Of Ingredients 7
Steps:
- Mix flour and sugar together; add vanilla, egg yolks and butter.
- Mix well; roll into a large ball.
- Save the egg whites in a small bowl.
- Crush the walnuts as fine as you can.
- Roll dough into small balls (about a heaping tablespoon full.
- Roll these small balls in the egg whites.
- Then roll them in the crushed walnuts.
- Place on greased cookie sheet.
- Poke a hole in the middle about half way through with a thimble, or something around the same size.
- Place in the oven at 350°F for 7 minutes, then repoke the hole.
- Place back in the oven for 7 more minutes or until golden brown.
- Then fill in the hole with jam or jelly.
- Let cool.
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Tara Howard
[email protected]These cookies are a holiday tradition in my family. We make them every year and they're always a big hit.
MD Ahad dhala
[email protected]I've tried a lot of thimble cookie recipes, but this one is by far the best. The cookies are light and crispy, and the flavor is amazing.
XtylishRicky XtylishRicky
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they always impress my guests.
Farhaan Islam
[email protected]I love the unique shape of these cookies. They're so much fun to make and decorate.
Marva Wynter
[email protected]These cookies are the perfect holiday treat. They're sweet, buttery, and full of Christmas cheer.
RAPDANGO TV
[email protected]I'm not much of a baker, but these cookies were so easy to make. I'm definitely going to make them again.
Olivia Huckle
[email protected]These cookies are so cute and festive. I love the way they look on my Christmas tree.
Noran Koraim
[email protected]I made these cookies for my kids and they loved them! They're the perfect after-school snack.
Tabo Nieves
[email protected]These cookies are delicious! I love the combination of the sweet dough and the tart raspberry jam.
jamshaid shadi
[email protected]I've been making these cookies for years and they're always a favorite. They're perfect for Christmas parties or cookie exchanges.
Nancy Ercel Emma
[email protected]These cookies are so easy to make and they're always a hit with my family and friends. I love the light, crispy texture and the sweet, buttery flavor.