Make and share this Three Cheese Macaroni and Tomatoes recipe from Food.com.
Provided by Red Chef Mama
Categories One Dish Meal
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees (farenheit).
- Bring a large pot of salted water to a boil and cook macaroni according to package directions.
- Drain pasta and pour back into large pot.
- In a bowl stir together the tomatoes, garlic, Italian seasoning, salt and pepper.
- Stir into the hot pasta: 1 cup cheddar, 1 cup mozzarella and 1/2 cup parmesan cheese.
- Stir in the tomato mixture.
- Pour mixture into a greased 9x13 casserole dish.
- Sprinkle the remaining cheese on top of the casserole.
- Bake in preheated oven for 20 minutes.
Nutrition Facts : Calories 500.9, Fat 21.4, SaturatedFat 12.7, Cholesterol 66.5, Sodium 895.8, Carbohydrate 49.7, Fiber 3.6, Sugar 6.5, Protein 27.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #casseroles #main-dish #eggs-dairy #pasta #oven #easy #kid-friendly #cheese #dietary #one-dish-meal #comfort-food #pasta-rice-and-grains #elbow-macaroni #taste-mood #equipment
You'll also love
Ivon Grahams
[email protected]This recipe was a disaster! The sauce was too thin and the macaroni was mushy. I'm not sure what went wrong, but I won't be making this again.
Abideen Ahmed
[email protected]I thought this recipe was just okay. The sauce was a bit bland and the macaroni was a little overcooked. I probably won't be making this again.
Sahil Rain
[email protected]This recipe was a bit too cheesy for my taste, but my kids loved it. They said it was the best macaroni and cheese they've ever had.
Sarwar Hutwani
[email protected]I made this recipe for my kids and they loved it! They said it was the best macaroni and cheese they've ever had. I'll definitely be making this again.
Gurvinder Singh
[email protected]This recipe is a bit time-consuming, but it's worth it. The sauce is so flavorful and the macaroni is cooked perfectly. I would definitely recommend this recipe to anyone who loves macaroni and cheese.
Naresh Tamang
[email protected]I'm not a fan of tomatoes, so I omitted them from this recipe. It was still delicious! The cheese sauce was creamy and flavorful, and the macaroni was cooked perfectly.
Brainboi Brainboi
[email protected]I'm a vegetarian, so I used a vegan cheese blend in this recipe. It turned out great! The sauce was still cheesy and flavorful, and the macaroni was cooked perfectly.
Monder Kafi
[email protected]This recipe is a great way to use up leftover macaroni and cheese. I like to add some vegetables to it, like broccoli or peas.
Mercy Muriuki
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's the perfect comfort food for a cold night.
Suraj Singtan
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I love the combination of cheeses and tomatoes, and the macaroni is always cooked perfectly.
Anya Hinata
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this again.
Fakon Empire Tv
[email protected]This recipe was a disaster! The sauce was too thin and the macaroni was mushy. I'm not sure what went wrong, but I won't be making this again.
samuel olushola
[email protected]I thought this recipe was just okay. The sauce was a bit bland and the macaroni was a little overcooked. I probably won't be making this again.
kasun Menaka
[email protected]This recipe was a bit too cheesy for my taste, but my kids loved it. They said it was the best macaroni and cheese they've ever had.
Balvinder Singh
[email protected]I was pleasantly surprised by how delicious this recipe was. I'm not usually a fan of macaroni and cheese, but the addition of tomatoes and three different cheeses made it so flavorful and creamy. I'll definitely be making this again!
Travis Hartley
[email protected]This recipe was easy to follow and turned out great! I loved the cheesy, tomatoey sauce and the macaroni was cooked perfectly. I would definitely recommend this recipe to anyone who loves macaroni and cheese.
Arthur “Angell” Sowash
[email protected]I'm not a big fan of macaroni and cheese, but this recipe changed my mind. The addition of tomatoes and three different cheeses made it so flavorful and creamy. I'll definitely be making this again!
Prince Shahin sah
[email protected]This recipe was a hit with my family! The combination of cheeses and tomatoes was divine, and the macaroni was cooked to perfection. I will definitely be making this again.