THREE-PEPPER PASTA TOSS
Red, yellow and green peppers lend a pleasant sweetness to Sandy's suggested side dish, Three-Pepper Pasta Toss. Ideal alongside the savory chops, this lightly coated medley complements most any meal. "It's simple, looks good and tastes wonderful," she comments. "I keep the ingredients on hand because Jeff likes it as a meatless main course."
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, cook peppers and onion in oil until crisp-tender. Drain pasta; add to vegetable mixture. Stir in the vinegar, sugar, salt, basil and pepper. Cook and stir for 1-2 minutes or until heated through.
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Favour Olise
[email protected]I love how easy this dish is to make. It's perfect for a busy weeknight.
Kieran Ryan
[email protected]This dish is a great way to use up leftover chicken or shrimp.
Glocel Estrada
[email protected]I'm not a fan of pasta, but I loved this dish. The sauce was so flavorful and the vegetables were cooked perfectly.
Rakhil Shahzad
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
Akwasi Amankwah
[email protected]I followed the recipe exactly and the dish turned out great. I will definitely be making this again.
Jaziah Pantojas
[email protected]This dish is a bit too spicy for me, but my husband loved it.
Igbinerae Success
[email protected]I'm not a fan of bell peppers, but I loved this dish. The sauce was delicious and the pasta was cooked perfectly.
Lisa Hansen
[email protected]This dish is a great way to get your kids to eat their vegetables.
Praince Arain
[email protected]I love this pasta dish! It's so easy to make and it's always a crowd-pleaser.
a random boi -_-
[email protected]This pasta dish was a hit with my family. The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.
Michael Kuffour
[email protected]This dish was easy to make and very flavorful. I loved the combination of the three peppers. I also liked that the recipe didn't call for a lot of ingredients. I will definitely be making this dish again.
Osoreal Sheknowthedeal
[email protected]This pasta dish is a great way to use up leftover vegetables. I had some leftover bell peppers and chili peppers, and this dish was the perfect way to use them up. The sauce was very flavorful, and the pasta was cooked perfectly. I would definitely r
Venique Maina
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat. The pasta was cooked perfectly, and the sauce was very flavorful. I would recommend this dish to anyone who likes spicy food.
mdmasud rana
[email protected]I'm not a huge fan of bell peppers, but this dish was surprisingly good. The sweetness of the peppers balanced out the spiciness of the chili peppers, and the herbs added a nice depth of flavor. I'll definitely be making this again.
iany
[email protected]This pasta dish is a flavorful and easy weeknight meal. The combination of three peppers, garlic, and herbs creates a delicious sauce that coats the pasta perfectly. I added a bit of red pepper flakes for an extra kick. My family loved it!