TIJUANA TORTA
Steps:
- 1. Mash beans, salsa, jalapeño and cumin in a small bowl. Mash avocado, onion and lime juice in another small bowl. 2. Cut baguette into 4 equal lengths. Split each piece in half horizontally. Pull out most of the soft bread from the center so you're left with mostly crust. Divide the bean paste, avocado mixture and cabbage evenly among the sandwiches. Cut each in half and serve.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beans #vegetables #american #southwestern-united-states #tex-mex #no-cook #finger-food #kosher #vegetarian #dietary #spicy #black-beans #peppers #tomatoes #taste-mood #presentation #served-cold #technique
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Prosper Sami
[email protected]This torta was delicious! The bread was soft and fluffy, and the fillings were flavorful and juicy. I especially loved the avocado and salsa. I will definitely be making this again.
wrong nope
[email protected]This torta was a hit with my family! The flavors were so well-balanced and the bread was perfectly crispy. I will definitely be making this again.
The Hands Free Chef Romeo
[email protected]I loved this torta! The bread was soft and fluffy, and the fillings were flavorful and juicy. I especially loved the avocado and salsa. I will definitely be making this again.
Haja Dalanda bah
[email protected]This torta was amazing! The flavors were so well-balanced and the bread was perfectly crispy. I will definitely be making this again.
Andria Malakmadze
[email protected]This torta was delicious! The bread was soft and fluffy, and the fillings were flavorful and juicy. I especially loved the avocado and salsa. I will definitely be making this again.
Malik Tayyub
[email protected]This torta was a hit with my family! The flavors were so well-balanced and the bread was perfectly crispy. I will definitely be making this again.
Desmond Michael
[email protected]I loved this torta! The bread was soft and fluffy, and the fillings were flavorful and juicy. I especially loved the avocado and salsa. I will definitely be making this again.
Coolguy Nieman
[email protected]This torta was amazing! The flavors were so well-balanced and the bread was perfectly crispy. I will definitely be making this again.
Saphiya Saphiya
[email protected]I'm so glad I found this recipe. It's the best torta recipe I've ever tried. I will definitely be making this again and again.
jan turi
[email protected]This torta is perfect for a quick and easy lunch or dinner. It's also great for parties or potlucks. I always get rave reviews when I make it.
Gabriel Ritchie
[email protected]I love that this recipe is so versatile. I can use any type of meat or vegetables that I have on hand. It's a great way to clean out my fridge.
Jabir
[email protected]This torta was a great way to use up leftover chicken. It was easy to make and very tasty. I will definitely be making this again.
Nomii BaBa
[email protected]I'm not usually a big fan of tortas, but this one changed my mind. The flavors were amazing and the bread was so soft. I will definitely be making this again.
Unrnly Kaye
[email protected]This torta is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can customize it with my favorite fillings.
Anik Roy
[email protected]I made this torta for a party and it was a huge success! Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
Micki Guyader
[email protected]This torta was delicious! The bread was soft and fluffy, and the fillings were flavorful and juicy. I especially loved the avocado and salsa. I will definitely be making this again.
md Maraj
[email protected]I've tried many torta recipes, but this one is by far the best. The combination of ingredients is perfect and the instructions are easy to follow. I highly recommend this recipe!
Hannah Nyamunda
[email protected]This torta was a hit with my family! The flavors were so well-balanced and the bread was perfectly crispy. I will definitely be making this again.