TIP: NO EGG WASH TIP
This is a baking tip. I may have read this somewhere and stuck it way in the back of my mind. To have it jump back out a few days ago. So I'm putting here so I remember to do this again, just incase I stick it back in the back part of my brain again. If this was your idea I appologize for dublicating and let me know so I can eliminate this post and add yours to my long lost recipe cookbook :) I have tried this and it works! pretty well I might add.
Provided by Shirl
Categories < 15 Mins
Time 5m
Yield 1 pie, 1 serving(s)
Number Of Ingredients 2
Steps:
- Make your pie, I made an apple pie.
- I had just put on the top crust and was thinking well here goes another wasted egg yolk, (Actually, I don't waste it I feed it to the dog), to egg wash the top.
- I like the glazey look and it helps hold sugar if I should decide to sprinkle some on the top crust.
- So, I'm thinking what else can I put on the top -- looking in refer.
- Hey! mayo it has eggs, oil and vinegar. I remember somewhere that someone had suggested putting vinegar in pie crust (another one for the deep dark areas of my brain, I should clean it out might be more interesting tid bits).
- So the rest of the story is I brushed the top crust with mayo, baked the pie the way I normally do.
- It worked out great :) was easier to use, and no left over yolk.
- Yes I will do this again.
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Aduzinda Barradas
[email protected]Thanks for sharing this tip! I can't wait to try it out.
Grace Arthur
[email protected]This is a great idea! I'm always looking for ways to make my baking healthier.
Mir Hassan Zarkoon
[email protected]I'm definitely going to try this egg-wash alternative the next time I bake.
Mayoya Abdelrahman
[email protected]This is a great way to use up leftover milk.
Lauren Ridgeway
[email protected]I was amazed at how well this egg-wash alternative worked. My pastries were golden brown and flaky, just like I wanted.
Mohammadsamsoor Tareen
[email protected]This is a great tip for those who are looking for a healthier egg-wash option.
912 Rome
[email protected]I've been using this egg-wash alternative for years and it never fails me.
Jay Kumar
[email protected]This egg-wash alternative is perfect for vegan baking.
Shawn Frey
[email protected]I'm so glad I found this egg-wash alternative. It's a lifesaver for those of us with egg allergies.
Ramil Jr Perez
[email protected]This is a great way to reduce the amount of fat and cholesterol in your baked goods.
Jacob Levally
[email protected]My family loved the pies I made using this egg-wash alternative. They couldn't tell the difference from traditional egg wash.
Chimezie Timothy
[email protected]I love that this egg-wash alternative is so easy to make. I always have the ingredients on hand, so it's a great last-minute option.
Reshma Tamang
[email protected]This is a game-changer! I've been using this egg-wash alternative for all my baking needs and I've never been disappointed.
Mahmadul Hasan
[email protected]I was skeptical at first, but this egg-wash alternative really does work! My croissants turned out beautifully browned and flaky.
Alister Charles
[email protected]This is a great tip for those who are allergic to eggs or who simply want to avoid using them. I've used it on pies, cookies, and even bread, and it always works well.
Smaiel Hossen 04
[email protected]I tried this egg-wash alternative for my cookies and they came out perfect! They were chewy and delicious, with a nice golden brown color.
Tumushabe Gorret
[email protected]This egg-wash alternative worked wonders! My baked goods turned out golden brown and flaky, just like I wanted. I'll definitely be using this tip again.