TOFFEE TRIFLE
With the cake made ahead of time, this trifle comes together in a snap. It is very rich, creamy and good. This looks beautiful in a trifle dish.
Provided by AMY MCCHESNEY
Categories Dessert
Time 40m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Bake cake as directed on package and let cool.
- Cut into slices or cubes.
- Prepare pudding according to package directions.
- Fold whipped topping into pudding, mixing well.
- Cover bottom of trifle dish with cake pieces.
- Next, cover cake pieces with pudding mixture.
- Sprinkle toffee (Skor) pieces over pudding mixture.
- Repeat layers 2 more times, ending with pudding.
- Garnish with extra toffee pieces and some cake crumbs.
- Chill at least 2 hours until set.
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Shon Richardson
[email protected]This trifle was amazing! I will definitely be making it again for my next dinner party.
Rajesh dhungel
[email protected]This trifle was a bit too time-consuming to make, but it was worth it. It was a huge hit at my potluck dinner.
U Hla Mong Marma
[email protected]I made this trifle for my husband's birthday and he loved it! It was the perfect combination of flavors and textures.
Md Mezan
[email protected]This trifle was delicious! The toffee sauce was the perfect finishing touch. I will definitely be making this again.
Xolisa Binca
[email protected]This trifle was a bit too sweet for my taste, but it was still very good. I think I would use less sugar in the whipped cream next time.
AJ SS
[email protected]This was the perfect dessert for my holiday party. It was easy to make and everyone loved it.
Zahid Official
[email protected]This trifle was amazing! I made it for my family and they couldn't get enough of it. I will definitely be making this again.
RANA FURQAN 46
[email protected]This trifle was delicious, but it was a bit too rich for my taste. I think I would use less butter and cream next time.
Clair Kingsley-Marais
[email protected]This trifle was a bit time-consuming to make, but it was worth it. It was a showstopper at my dinner party.
bashar damra
[email protected]I had some trouble getting the custard to set, but other than that, this trifle was delicious. I will definitely be trying it again.
Sri lanka
[email protected]This trifle was a bit too sweet for my taste, but it was still very good. I think I would use less sugar in the toffee sauce next time.
Lionel Dents
[email protected]I was hesitant to make this trifle because I'm not a big fan of toffee, but I'm so glad I did! The toffee sauce was amazing and the trifle was a huge hit at my party.
Carson Elliott
[email protected]This trifle was easy to make and turned out delicious. The toffee sauce was the star of the show. I will definitely be making this again.
Alberto Hernandez
[email protected]This was the best trifle I have ever had! The flavors were amazing and the texture was perfect. I will definitely be making this again and again.
sparsh thapa
[email protected]I made this trifle for my family and they loved it! The toffee sauce was especially popular. I will definitely be making this again for special occasions.
SUNNY SHAN
[email protected]This toffee trifle was a hit at my dinner party! The layers of sponge cake, custard, and toffee sauce were perfect, and the whipped cream topping was the perfect finishing touch. I will definitely be making this again.