TOMATO AND LENTIL SOUP
Provided by Food Network
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a saucepan, heat the olive oil. Add the chopped onion and chile peppers and saute for a few minutes.
- Add the plum tomatoes and juices from the can. With the back of a wooden spoon, break up the tomatoes into little chunks. Add the lentils, and season with salt and pepper. Add the water and allow to cook for approximately 15 to 20 minutes, until the soup has thickened.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #soups-stews #beans #vegetables #low-fat #vegan #vegetarian #winter #stove-top #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #comfort-food #low-carb #inexpensive #lentils #healthy-2 #low-in-something #taste-mood #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Justin Workman
justin_w@yahoo.comI'm not a big fan of lentils, but this soup was surprisingly good. The lentils were cooked perfectly and the soup was very flavorful.
Masood Durrani
m.durrani@gmail.comThis soup is delicious and very easy to make. I would definitely recommend it to anyone looking for a quick and easy meal.
Ajmal Fayyazi
ajmalf@hotmail.comI followed the recipe exactly and the soup turned out great. It's a hearty and flavorful soup that's perfect for a cold night.
Gilbert Constante
gilbertconstante45@yahoo.comThis soup is a little bland for my taste. I would add some more spices next time.
Dauson Jose
dj9@gmail.comI've made this soup several times and it's always a hit. It's a great way to use up leftover lentils and it's always delicious.
Jayeola Akintunde
jayeola_a31@aol.comThis soup is a great way to get your kids to eat lentils. My kids love the combination of the lentils and the tomatoes.
prasanna kumara
kumara-prasanna@yahoo.comI love how simple this soup is to make. I can throw everything in the pot and have a delicious meal in no time.
Chioma Joylyn
j-c100@yahoo.comThis soup is perfect for a cold winter day. It's hearty and filling, and the lentils give it a nice boost of protein.
Bigg B Brown
bbigg@hotmail.comI wasn't sure how this soup would turn out, but I was pleasantly surprised. It was delicious and very easy to make.
Mimi Augustin
mimi@yahoo.comThis soup is a great way to use up leftover lentils. I also added some chopped carrots and celery to the soup for extra flavor.
Theodore Loomax
loomax-t12@gmail.comI'm not a big fan of lentils, but I really enjoyed this soup. The lentils were cooked perfectly and the soup was very flavorful.
Super Slushy
s.slushy7@hotmail.comI made this soup for a potluck and it was a huge success. Everyone loved it!
Orlando Campistrano
corlando42@gmail.comThis tomato and lentil soup was a hit with my family! It was easy to make and packed with flavor. The lentils added a nice heartiness to the soup, and the tomatoes gave it a bright and tangy flavor.