TOMATO AND TEQUILA
This spicy drink -- with the flavors of tomato juice, tequila, fresh cilantro, and hot pepper sauce -- is the perfect refresher for summer. It's equally good paired with tortilla chips at cocktail hour or with huevos rancheros for brunch.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Serves 1
Number Of Ingredients 6
Steps:
- In a large glass, combine tomato juice, tequila, and lime juice. Add ice and several dashes hot-pepper sauce, and garnish with cilantro.
Nutrition Facts : Calories 149 g
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Kasib Gull
[email protected]This dish was a disappointment. The tomatoes were bland, and the tequila sauce was watery. I won't be making this again.
amged mohamed
[email protected]This recipe was a bit too spicy for me, but it was still very good. I'll definitely make it again, but I'll use less tequila next time.
Kaji Thapa
[email protected]This dish was amazing! The tomatoes were perfectly roasted, and the tequila sauce was flavorful and rich. I'll definitely be making this again.
Thandeka Sikhosana
[email protected]This recipe is a keeper! It's so easy to make and always turns out delicious. I love the combination of tomatoes, tequila, and cheese. It's the perfect dish for a party or a weeknight dinner.
Ali Rashed
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as I expected. The tomatoes were a bit too tart, and the tequila flavor was overpowering. I think I'll try a different recipe next time.
Yaya Flores
[email protected]This dish was a bit too spicy for my taste. I think I'll use less tequila next time. But other than that, it was a great recipe. The tomatoes were perfectly cooked, and the cheese was melted and gooey.
Arben Perkeqi
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of tequila. But I was pleasantly surprised! The tequila flavor is subtle, and it really complements the tomatoes. I'll definitely be making this again.
Onamika Khan
[email protected]This dish is a great way to use up leftover tomatoes. I always have a bunch of tomatoes in my garden, and this is a great way to use them up before they go bad. The tequila adds a nice kick, and the cheese makes it nice and gooey.
Sellan Sellan
[email protected]I love this recipe! It's so easy to make and always turns out great. The tomatoes and tequila are a perfect combination, and the cheese adds a nice touch of richness. I've also tried it with different types of cheese, and it's always delicious.
kelisha cal
[email protected]This tomato and tequila dish was a hit at my last dinner party. The combination of flavors was unique and delicious, and the presentation was beautiful. My guests raved about it, and I'll definitely be making it again.