TOMATO, BASIL, AND CHEDDAR SOUP
Steps:
- Directions: Over medium heat, add the olive oil to a large pot. Add the chopped onion and allow to cook until tender, about three to four minutes. Add in chopped garlic and cook for an additional two minutes. Pour in the two cans of tomatoes (juice and all) and the vegetable stock. Stir in the basil, oregano, sugar, and salt and pepper. Place the lid back onto the pot and allow to simmer ten minutes. At the end, stir in the Greek yogurt and cheddar cheese until well blended. Use either an immersion blender or food processor to puree the soup if you prefer a smooth texture. Garnish with chopped basil and grated cheddar cheese if desired.
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Kaium Sash
[email protected]This soup is so flavorful and delicious. I love the combination of tomatoes, basil, and cheddar cheese.
SR-Deluxe- Munshigonj - Md Liton Hossain
[email protected]I made this soup with some leftover chicken and it was delicious. It's a great way to use up leftovers.
numsaq 1
[email protected]This soup is so comforting and satisfying. It's the perfect soup to warm you up on a cold day.
Md Rasel all Hasan
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get your veggies in.
Ermiyas Squad
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also great for meal prep. I like to make a big batch on the weekend and then eat it throughout the week.
Musa Wad
[email protected]I've tried many tomato basil soups, but this one is by far the best. The cheddar cheese adds a richness and creaminess that takes it to the next level.
Christopher J Wilson
[email protected]This soup is so easy to make and it's so delicious. I love that I can use fresh or canned tomatoes.
Chris Lopez
[email protected]I made this soup for my family and everyone loved it. It's a great soup for a cold winter day.
Ethan Levy
[email protected]This soup is so flavorful and delicious. I love the combination of tomatoes, basil, and cheddar cheese.
Afaq Ilyas
[email protected]I made this soup with some leftover chicken and it was delicious. It's a great way to use up leftovers.
Doctor Gulzar
[email protected]This soup is so comforting and satisfying. It's the perfect soup to warm you up on a cold day.
Precious Bosha
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get your veggies in.
joko sendaya
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also great for meal prep. I like to make a big batch on the weekend and then eat it throughout the week.
Tom Slagter
[email protected]I've tried many tomato basil soups, but this one is by far the best. The cheddar cheese adds a richness and creaminess that takes it to the next level.
Farman AK
[email protected]This soup is so easy to make and it's so flavorful. I love that I can use fresh or canned tomatoes.
Tresse Tresse
[email protected]I made this soup for a party and it was a huge success. Everyone raved about how delicious it was.
Tianna Cooper
[email protected]This soup is amazing! I love the combination of tomatoes, basil, and cheddar cheese. It's so creamy and delicious.
Heidi Tyler
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter day.
Zach Matt
[email protected]This soup was delicious! I made it for my family and everyone loved it. The flavors were perfect and it was so easy to make.