TOMATO, EDAMAME AND CORN SAUTé WITH CUMIN AND CILANTRO
Categories Bean Herb Soy Tomato Vegetable Side Sauté Vegetarian Corn Summer Vegan Cilantro Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free No Sugar Added Kosher
Yield Makes 6 (side-dish) servings
Number Of Ingredients 9
Steps:
- Heat oil in large nonstick skillet over medium-high heat. Add onion; sauté until golden, about 5 minutes. Add cumin and garlic; stir 1 minute. Add tomatoes with their juices; bring to boil. Reduce heat to medium and cook until most liquid has cooked away, about 5 minutes. Stir in edamame, corn and broth. Simmer until most broth is absorbed, about 6 minutes. Season with salt and pepper. Transfer to bowl. Sprinkle with cilantro and serve.
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Tyleigh Bowens
tbowens86@gmail.comI'm going to make this dish for my next potluck.
Camir Key
key@hotmail.comThis is the perfect dish for a summer cookout.
Yoan Anthony
yoan-anthony@hotmail.comI can't wait to try this recipe with different vegetables.
Rianna Smith
sr@yahoo.comThis is a healthy and delicious dish that I will definitely make again.
Sarwar Hanif
sh@hotmail.frI'm glad I tried this recipe. It's a great way to use up leftover vegetables.
Mobile All Sites
sites.m@gmail.comI would not recommend this recipe.
Bishaar Bukhaari Official
bishaar8@gmail.comThis recipe was a disaster. The vegetables were mushy and the sauce was watery.
Nazeer Qaweem
qaweem.n94@gmail.comI thought this dish was bland. It needed more seasoning.
Zafar Essani
z-essani11@gmail.comThis dish was a little too spicy for me, but I still liked it.
Deliah Boles
boles@hotmail.comI'm not a big fan of cumin, but I still enjoyed this dish.
Chary B
chary66@yahoo.comThis recipe is so versatile. I've made it with different vegetables and it's always delicious.
Sandeep Lal
s-l23@yahoo.comI made this dish for a party and it was a huge success. Everyone loved it!
Madison Rochelle
madison-r69@aol.comThis is a great recipe for a quick and easy weeknight meal.
Daimian Marley
daimian.marley54@gmail.comI loved the fresh flavors in this dish. The edamame and corn were especially delicious.
Isaac Hull
hullisaac@yahoo.comThis recipe was a hit with my family! The combination of flavors was perfect, and the dish was easy to make.