TOMATOES MUSHROOMS AND MOZZARELLA BAGUETTE PIZZA
This simple and espress recipe comes from the issue of May 2006 of Coup de Pouce. It looks delicious. And I have not tried this. With the review of Redsie, it's a good idea to add pizza sauce.
Provided by Boomette
Categories Cheese
Time 31m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet, heat oil at medium-high heat. Add onions, garlic, mushroom, salt, italian herbs and pepper. Cook, stirring, for about 6 minutes or until mushrooms are golden.
- Put slices of baguette on a baking sheet and sprinkle them with half the cheese. Spread on the slices of bread 1/2 cup of basil leaves, the mixture of mushrooms and tomatoes. Sprinkle with remaining cheese.
- Cook in a preheated oven of 400 F for 10 minutes or until cheese has melted. Cut remaining basil leaves in fine strips and sprinkle on hot pizzas.
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Arvin Amiri
[email protected]The flavors in this pizza are amazing! The combination of tomatoes, mushrooms, and mozzarella cheese is a classic for a reason. The baguette crust was a nice change from the usual pizza crust. I will definitely be making this again.
Tahseen N Rahim a
[email protected]This pizza was delicious! The flavors were perfectly balanced and the crust was crispy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Sefako John Mafoyane
[email protected]This recipe is a lifesaver! I was craving pizza but didn't have any dough on hand. This baguette pizza was the perfect solution. It was quick and easy to make, and it tasted just as good as a traditional pizza. I will definitely be using this recipe
Max Sai
[email protected]This pizza was a hit with my family! Everyone loved the unique combination of flavors. The mushrooms added a nice savory touch, while the tomatoes brought a burst of sweetness. The cheese was melted and gooey, just the way we like it. We will definit
Prince Saidul
[email protected]This baguette pizza is an absolute winner! The combination of juicy tomatoes, earthy mushrooms, and gooey mozzarella cheese is a match made in heaven. The crispy baguette crust provides the perfect base for all the delicious toppings. I followed the