TOM'S BLACKENED SEASONING
For Blackened fish or chicken (great on any type of fish, especially on denser types of fish). The nice thing about this recipe is that the dish doesn't taste burnt even though you can get a nice blackened look. The sugar and the thyme caramelize and give it a wonderful flavor. All my friends love it.
Provided by TOMSGONEFISHIN
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 24
Number Of Ingredients 11
Steps:
- In a small jar with a lid, combine the paprika, thyme, onion powder, garlic powder, sugar, salt, pepper, cayenne pepper, oregano, nutmeg, and cumin. Seal securely and shake vigorously to blend. Store in a cool dry place. Shake jar before each use.
Nutrition Facts : Calories 6.2 calories, Carbohydrate 1.4 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 194.4 mg, Sugar 0.7 g
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Rose Lotto
[email protected]This seasoning is amazing! I've used it on everything from chicken to fish to steak and it's always delicious.
Muntachir Jahid
[email protected]I'm so glad I found this seasoning. It's the perfect way to add a little spice to my life.
Danevia gracia
[email protected]This seasoning is a must-have for any kitchen. It's so versatile and it makes everything taste better.
AH Rony
[email protected]I highly recommend this blackened seasoning. It's a great way to add flavor to your food.
Sabrina Williams
[email protected]This is the best blackened seasoning I've ever used. It's so flavorful and it makes my food taste amazing.
Samukelisiwe Mbata
[email protected]I love this seasoning! It's the perfect blend of spices and it really enhances the flavor of the food.
Liaqat Bhai
[email protected]This seasoning is amazing! I've used it on everything from chicken to fish to steak and it's always delicious.
Gene Jones
[email protected]I'm so glad I found this seasoning. It's the perfect way to add a little spice to my life.
Zuriah Kelly
[email protected]This seasoning is a must-have for any kitchen. It's so versatile and it makes everything taste better.
Steven Rench
[email protected]I highly recommend this blackened seasoning. It's a great way to add flavor to your food.
Mary Mauton
[email protected]This is the best blackened seasoning I've ever used. It's perfect for chicken, fish, and steak.
Kashif Allahyar
[email protected]I love this seasoning! It's so easy to use and it makes my food taste amazing.
Ruqouyat Aribidesi
[email protected]This seasoning is awesome! I used it on salmon and it was delicious. The salmon was cooked perfectly and the seasoning gave it a nice crispy skin.
Shea L
[email protected]I've tried many blackened seasonings before, but this one is by far the best. It's got the perfect balance of spices and it really brings out the flavor of the meat.
kendi mbaya
[email protected]This blackened seasoning is amazing! I used it on chicken and it was so flavorful and delicious. The chicken was cooked perfectly and the seasoning gave it a nice crispy crust.