This is a super fast recipe for moms on the go. My kids love Top Ramen, but it doesn't pack a lot of nutrition. I came up with this for those nights when you want a really quick, no-mess dinner. It's a great idea to keep prepared veggies and cooked meat in the freezer to throw into a recipe at the last minute for a healthy, fast meal.
Provided by genus
Categories One Dish Meal
Time 4m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Break up Top Ramen while it is still in the package.
- Boil for 3 minutes.
- Drain water.
- Sprinkle seasoning packet over noodles.
- Add peas and hamburger.
- Stir and serve.
- You may want to heat the noodles for a minute on low to warm up the peas and the hamburger.
Nutrition Facts : Calories 25.8, Fat 0.1, Sodium 36.2, Carbohydrate 4.6, Fiber 1.5, Sugar 1.7, Protein 1.8
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Eden Jones
[email protected]I've made this recipe several times and it's always delicious. I especially love the crispy noodles on top.
Laquita Watts
[email protected]This recipe is so easy to make and it's always a hit with my family. I love that I can use up leftover chicken or vegetables in it.
Beast Kid
[email protected]This recipe is a family favorite. My kids love the crispy noodles and the flavorful chicken.
Ramin Ayoubi
[email protected]This recipe is a great way to use up leftover chicken. I also like to add some chopped vegetables to the sauce.
Wyliers Vyper
[email protected]I love this recipe because it's so versatile. I've used different types of noodles, vegetables, and sauces, and it's always delicious.
Siham Seman
[email protected]This recipe is a great way to get a quick and easy meal on the table. The chicken and noodles cook in one pot, so there's minimal cleanup.
Awewe We
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and addictive.
Joel Sekitoleko
[email protected]This recipe is a great way to use up leftover ramen noodles. I added some extra vegetables and it was a delicious and healthy meal.
Felito Poncedeleon
[email protected]I'm not a huge fan of ramen noodles, but this recipe changed my mind. The sauce is flavorful and the chicken is cooked perfectly. I'll definitely be making this again.
Akarome Richard
[email protected]This recipe is a family favorite. My kids love the crispy noodles and the flavorful chicken.
Sahibnoor Ahmad
[email protected]This recipe is a great way to use up leftover chicken. I also like to add some chopped vegetables to the sauce.
Akeshi Ahinsa
[email protected]I love this recipe because it's so versatile. I've used different types of noodles, vegetables, and sauces, and it's always delicious.
QristyIez
[email protected]This recipe is a great way to get a quick and easy meal on the table. The chicken and noodles cook in one pot, so there's minimal cleanup.
rasindu randaya
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and addictive.
Mariah Clark
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the crispy noodles on top.
Nagham Abu Elsoiud
[email protected]I'm not a big fan of ramen noodles, but this recipe changed my mind. The sauce is flavorful and the chicken is cooked perfectly. I'll definitely be making this again.
KELVIN MUCHUI
[email protected]This recipe is a great way to use up leftover ramen noodles. I added some extra vegetables and it was a delicious and healthy meal.
the vid god
[email protected]Tried this recipe last night and it was a hit with my family! The flavors were amazing and the chicken was so tender. I'll definitely be making this again.