I use a triple berry mixture of raspberries, strawberries, and blueberries-but just one works well too! My family loves it! Serve it with whipped cream or vanilla ice cream- The perfect summer dessert!
Provided by Meredith .F
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F
- In a large bowl, gently toss together strawberries, raspberries, blueberries, and white sugar; set aside.
- In a separate large bowl, combine flour, oats, brown sugar, cinnamon, and nutmeg. Cut in butter until crumbly.
- Press half of mixture in the bottom of a 9x13 inch pan. Cover with berries. Sprinkle remaining crumble mixture over the berries.
- Bake in the preheated oven for 30 to 40 minutes, or until fruit is bubbly and topping is golden brown.
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marsh mellow
[email protected]This crisp is a must-try for any berry lover.
JoAnn Becca
[email protected]I love this crisp! It's the perfect summer dessert.
Mack Smith
[email protected]This is the best berry crisp recipe I've ever tried. It's so easy to make and it always turns out perfect.
George Anetso
[email protected]I made this crisp for a special occasion and it was a huge success. Everyone raved about how delicious it was.
Javid Ali
[email protected]This crisp is a great way to get your kids to eat their fruit. My kids love the sweet berries and the crispy topping.
MS Monir
[email protected]The oat topping on this crisp is so delicious. It's crispy and flavorful, and it pairs perfectly with the tart berries.
GEORGE Poling
[email protected]I love the combination of berries in this crisp. The strawberries, blueberries, and raspberries all complement each other perfectly.
Mesuli Gxasheka
[email protected]This crisp is the perfect dessert for a summer party. It's light and refreshing, and everyone loves it.
Nayab Nazeer
[email protected]This crisp is so easy to make, even for a beginner baker. I love that I can just throw everything in a bowl and mix it up.
Ri pon
[email protected]I made this crisp for a camping trip and it was perfect! It was easy to make ahead of time and it held up well in the cooler. Everyone loved it.
shireen manamela
[email protected]This crisp is a great way to use up leftover berries. I had a bunch of strawberries and blueberries that were about to go bad, so I threw them in a crisp and they were delicious.
Jassy Burk
[email protected]I'm not a huge fan of berries, but I really enjoyed this crisp. The topping was crispy and flavorful, and the berries were perfectly tart.
Serenity Findlay
[email protected]This is my go-to recipe for berry crisp. It's so easy to make and always turns out perfectly. I love that I can use whatever berries I have on hand.
Esa Gaming YT
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved the flavor and texture. I especially liked that it wasn't too sweet, so I could really taste the berries.
Marivel Reyes
[email protected]This triple berry crisp is a real crowd-pleaser! The combination of strawberries, blueberries, and raspberries makes for a deliciously tart and sweet filling, while the oat topping provides a perfect crunchy contrast. I served it with a scoop of vani