TROPICAL COLESLAW
A friend sent this recipe to me, mentioning that she thought I'd really like it. I've been indebted to her ever since. This is one coleslaw kids really like.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, toss banana slices and lemon juice. In a large serving bowl, combine the cabbage, pineapple, celery, oranges and raisins. Drain bananas; discard juice. Add bananas, yogurt, walnuts and salt to cabbage mixture; toss to coat. Serve immediately.
Nutrition Facts : Calories 139 calories, Fat 4g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 142mg sodium, Carbohydrate 26g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.
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Asande Ndlovu
[email protected]This coleslaw is way too expensive. I can get a better one at the store for half the price.
Erika Montijo
[email protected]This recipe is missing some important ingredients. I had to add salt, pepper, and a bit of sugar to make it taste good.
Icsel Garcia De Jesus
[email protected]I followed the recipe exactly, but my coleslaw didn't turn out as flavorful as I hoped.
Moiz Waseem
[email protected]I'm not sure what I did wrong, but my coleslaw turned out too sour. I think I added too much vinegar.
Ethen Ingole
[email protected]This coleslaw is a great way to get your kids to eat their vegetables.
AmirYT Kill
[email protected]I'm always looking for healthy and delicious side dishes, and this tropical coleslaw definitely fits the bill. It's packed with fresh vegetables and fruits.
Darla Skyler
[email protected]This coleslaw is so easy to make. I love that I can just throw everything in a bowl and mix it up.
Michael Brown
[email protected]I'm not a big fan of coleslaw, but this tropical version is really good. It's not too tangy or sweet.
Philip Lutterodt
[email protected]This tropical coleslaw is a great way to add a pop of color and flavor to your next party or potluck.
Eric Hronowski
[email protected]I love the crunch of the cabbage and the sweetness of the pineapple and mango in this coleslaw.
Faizan Jani
[email protected]This coleslaw is the perfect summer side dish. It's light, refreshing, and packed with flavor.
Adrienna Smith
[email protected]I'm always looking for new and exciting coleslaw recipes, and this tropical version definitely fits the bill. It's so unique and flavorful.
Bahkitah Maara
[email protected]This coleslaw is a great way to use up leftover pineapple and mango.
Tracy Eaves
[email protected]I love how versatile this tropical coleslaw is. I've served it as a side dish, on top of grilled fish, and even as a wrap filling.
Anzam Ahamed
[email protected]This is the best coleslaw I've ever had. It's so flavorful and refreshing.
Christian sunday
[email protected]I'm not usually a fan of coleslaw, but this tropical version is amazing. The sweetness of the pineapple and mango really balances out the tang of the vinegar.
morgan Jessica
[email protected]This coleslaw is so delicious and refreshing. I love the pineapple and coconut flavors.
khalid mehmood
[email protected]I love how easy this tropical coleslaw is to make. It's the perfect side dish for summer cookouts.
Angel Salgado
[email protected]This tropical coleslaw was a hit at my last potluck! The flavors were so refreshing and unique.