Bob Gebhardt's favorite foods to prepare are fish and seafood. "Tropical Mahi Mahi is a creation of mine that combines-and adds to-two Hawaiian recipes. The tropical fruit and cilantro make it a wonderful, aromatic dish.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large resealable plastic bag, combine the flour, 1/2 teaspoon seasoned salt and 1/4 teaspoon pepper; add fillets. Seal bag and turn to coat. , In a large skillet, heat butter and oil. Cook mahi mahi over medium-high heat for 2-3 minutes on each side. Remove and keep warm. , Saute cilantro in pan drippings for 1 minute. Add grape juice; cook until reduced by half. Add cream; cook until reduced by half. Stir in the fruit and remaining seasoned salt and pepper; heat through. Serve with mahi mahi; sprinkle with macadamia nuts.
Nutrition Facts : Calories 614 calories, Fat 39g fat (18g saturated fat), Cholesterol 106mg cholesterol, Sodium 367mg sodium, Carbohydrate 57g carbohydrate (23g sugars, Fiber 3g fiber), Protein 10g protein.
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Shahidrajput
[email protected]This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the sauce was flavorful and tangy. I served it with rice and vegetables and it was a hit with my family.
Misti Rahman Mou
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved the fish and the sauce. I will definitely be making this again.
Sthembile Mahlangu
[email protected]This recipe was a bit time-consuming, but it was definitely worth it. The fish was cooked perfectly and the sauce was amazing. I served it with grilled vegetables and it was a delicious and healthy meal.
Md Asraful Khan
[email protected]This recipe is a keeper! The fish was moist and flaky, and the sauce was light and flavorful. I served it with jasmine rice and steamed vegetables, and it was a perfect meal.
Tai Clayton
[email protected]I love this recipe! The mahi-mahi is always cooked perfectly and the sauce is so delicious. I've made it several times and it's always a hit with my guests.
Muhammad Bin
[email protected]This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the sauce was flavorful and tangy. I served it with rice and vegetables and it was a hit with my family.
charity Ngcobo
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved the fish and the sauce. I will definitely be making this again.
Nayim Ahmed
[email protected]This recipe was a bit time-consuming, but it was definitely worth it. The fish was cooked perfectly and the sauce was amazing. I served it with grilled vegetables and it was a delicious and healthy meal.
sutayma nasalin
[email protected]This recipe is a keeper! The fish was moist and flaky, and the sauce was light and flavorful. I served it with jasmine rice and steamed vegetables, and it was a perfect meal.
linux repairs
[email protected]I love this recipe! The mahi-mahi is always cooked perfectly and the sauce is so delicious. I've made it several times and it's always a hit with my guests.
Jamarlin Lowe
[email protected]This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the sauce was flavorful and tangy. I served it with rice and vegetables and it was a hit with my family.
HEMANTA RANA
[email protected]I'm not a big fan of fish, but I loved this recipe. The mahi-mahi was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Jahmai Staine11
[email protected]This recipe was a bit time-consuming, but it was definitely worth it. The fish was cooked perfectly and the sauce was amazing. I served it with grilled vegetables and it was a delicious and healthy meal.
Kayla Hood
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved the fish and the sauce. I will definitely be making this again.
Hama Gardy
[email protected]This recipe is a keeper! The fish was moist and flaky, and the sauce was light and flavorful. I served it with jasmine rice and steamed vegetables, and it was a perfect meal.
Rupesh Yadav
[email protected]I love this recipe! The mahi-mahi is always cooked perfectly and the sauce is so delicious. I've made it several times and it's always a hit with my guests.
Aman Jaiswal
[email protected]This recipe was easy to follow and the results were amazing. The fish was cooked perfectly and the sauce was flavorful and tangy. I served it with rice and vegetables and it was a hit with my family.
Tyson Ball
[email protected]I'm not usually a fan of fish, but this recipe changed my mind. The mahi-mahi was so moist and tender, and the sauce was incredible. I'll definitely be making this again.
Gautam Kahar
[email protected]This mahi-mahi recipe was absolutely delicious! The fish was flaky and flavorful, and the tropical sauce was the perfect complement. I will definitely be making this again.