Another golden oldie recipe from a handwritten recipe card from 1960. A simple combination of beef broth and mushroom soup. You can serve it with meatloaf or hamburger patties for hot hamburger sandwiches. Or just top some french fries for 'chips and gravy'. Or use it to make hot beef, hot chicken or turkey sandwiches with leftovers. Slice cooked meat, place on a slice of bread, pour gravy on top. Add seasonings to taste.
Provided by foodtvfan
Categories Sauces
Time 20m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Melt butter in saucepan over medium heat.
- Blend in flour. Cook for one or two minutes.
- Add broth and water gradually.
- Cook and stir until thickened, about 5 to 10 minutes.
- Add mushroom soup, stirring constantly, until fully blended.
- Lower heat and cook for another 15 minutes, stirring occasionally.
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VICTOR HOLMES
[email protected]I'm so glad I found this recipe. I've been looking for a good gravy recipe for years.
Md Rahis
[email protected]This is the perfect gravy for a special occasion. It's so rich and flavorful.
Emongwadi bosso
[email protected]I love this gravy! It's so versatile and can be used in so many different ways.
Ahsan Kanjan786
[email protected]This gravy is a lifesaver! I'm a busy mom and I don't always have time to make a homemade gravy. This recipe is so quick and easy.
Md Araft
[email protected]I'm not a huge fan of gravy, but this recipe changed my mind. It's so delicious and flavorful.
0lexa plays
[email protected]This is the best gravy recipe I've ever used. It's so easy to make and it always turns out perfect.
Frederik karlsen
[email protected]I made this gravy last night and it was a huge hit! Everyone loved it.
ali wadrago
[email protected]This gravy is amazing! I've never had a gravy so flavorful and rich. It's the perfect addition to any meal.
Sk Seiam
[email protected]I'm so glad I found this recipe. I've been looking for a good gravy recipe for years, and this one is finally it. It's everything I've been looking for and more.
Parvej Alahe
[email protected]This is the perfect gravy for a special occasion. It's so rich and flavorful, and it really makes a meal feel special. I highly recommend this recipe for your next dinner party.
Alim Miah
[email protected]I love this gravy! It's so versatile and can be used in so many different ways. I've used it over mashed potatoes, roast beef, and even chicken. It's always a hit!
Kamogelo Onalenna
[email protected]This gravy is a lifesaver! I'm a busy mom and I don't always have time to make a homemade gravy. This recipe is so quick and easy, and it tastes just as good as the real thing.
Tumpa Akter
[email protected]I'm not a huge fan of gravy, but this recipe changed my mind. It's so delicious and flavorful, and it's the perfect addition to any meal. I especially love it over mashed potatoes.
Masande Kwelimfene
[email protected]This is the best gravy recipe I've ever used. It's so easy to make and it always turns out perfect. I love that it's made with real ingredients, and it doesn't have any of the artificial flavors or preservatives that you find in store-bought gravy.
Srj Sakib Media Present
[email protected]I made this gravy last night and it was a huge hit! I served it over mashed potatoes and roast beef, and it was the perfect comfort food. The gravy was so creamy and flavorful, and it really made the meal.
Michael Perez
[email protected]This gravy is amazing! I've tried many different recipes, but this one is by far the best. It's so flavorful and rich, and it's perfect for any type of meat or vegetable. I highly recommend this recipe to anyone who loves gravy.